Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, baked purple yam-potato handvo. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Baked Purple yam-Potato Handvo is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Baked Purple yam-Potato Handvo is something which I have loved my entire life.
Baked purple sweet potatoes make a delicious side dish that can boost your health by reducing inflammation and oxidative stress. Bake purple yams just as you would do with sweet potatoes. It consists of a potato, green peas and yam mixture incorporated with spices and layered together to give an Watch and learn how to make Gujarati Handvo in no time and let us know your feedback.
To get started with this particular recipe, we have to prepare a few components. You can have baked purple yam-potato handvo using 20 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Baked Purple yam-Potato Handvo:
- Make ready 2 cups boiled purple yam(kand) peeled and mashed
- Take 2 cups boiled potatoes,peeled and mashed
- Prepare 4 tbsp corn flour
- Prepare to taste Salt
- Prepare For peas mixture
- Get 2 cups parboiled fresh green peas
- Take 1/2 cup grated fresh coconut
- Prepare 1/4 cup chopped fresh coriander leaves
- Make ready 2 tbsp sugar
- Get 2 tbsp green chillies-ginger paste
- Make ready to taste Salt
- Prepare For tempering
- Get 1 tbsp oil
- Take 1 tsp cummin seeds
- Get 1 tsp white sesame seeds
- Get As needed Ghee for grease
- Take For garnish:
- Prepare 2 tbsp homemade white butter
- Make ready 1 tsp red chilli powder
- Prepare As needed Finely chopped fresh coriander leaves
Purple sweet potatoes are wonderful boiled, steamed, or baked alongside regular sweet potatoes. They can be used in many of the same ways you'd use Purple sweet potatoes have a rich, almost winey flavor with a creamy texture. They are denser and drier than regular sweet potatoes, which is. Baked Purple yam-Potato Handvo Recipe by Jasmin Motta _ #BeingMotta.
Instructions to make Baked Purple yam-Potato Handvo:
- In mash Kand(purple yam) add 2 tbsp corn flour and salt to taste..mix and make to smooth dough.. keep aside. In mashed potatoes add 2 tbsp corn flour, and salt to taste mix well and make smooth dough.. keep aside.
- Grind coarsely parboiled fresh green peas…in it add all mentioned ingredients. Mix the mixture and keep aside.
- Grease oven proof square bowl..with ghee. Spread prepared purple yam mixture as shown.
- On it spread green peas mixture..as shown.
- On it spread mashed potatoes mixture..as shown.
- Heat oil in small tempering pan,add cummin seeds and sesame seeds..saute for 30 secs..pour on prepared above bowl.
- Bake in preheated oven for 25-30 mins on 250C..or till upper crust is golden brown in colour…nice baked aroma comes out.
- Cool for 5 mins..cut into squares. Apply homemade butter, sprinkle red chilli powder and finely chopped fresh coriander leaves.
- Serve Hot Baked Purple yam-Potato Handvo..with tomato sauce..or green coriander chutney.
- Relish this Baked hot savoury…as evening snack…you can make with only mashed potatoes layers also.
Purple sweet potato or purple yam, continue to gain popularity all over the world. They have been turned into so many interesting dishes like ice cream flavor The only thing about this product that will make me hesitate when ready to buy again is the fact that the potatoes are sourced from China. Purple yams have greyish-brown skins and purple flesh, and their texture becomes soft like a potato when cooked. They have a sweet, nutty flavor and are used in a variety of dishes ranging from sweet to savory. These versatile tubers can be boiled, mashed, fried, or baked.
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