Raw potato and purple yam thepla
Raw potato and purple yam thepla

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, raw potato and purple yam thepla. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

See recipes for Filipino Food Series: Baguio's Good Shepherds Ube Halaya Custard Cake (Purple Yam Custard Cake) too. Growing True Yams under woodchips show difference between Ube's /purple yams (Dioscorea alata) and purple sweet potatoes (Ipoemea batatus). Vegetarian Purple Yam Mooncakes filled with homemade purple yam and sweet potato paste Vegan Purple Yam/Sweet Potato Chocolate Cake & Frosting - Desserts and Snacks, Recipes Raw Cherry Dumplings [Vegan, Gluten-Free].

Raw potato and purple yam thepla is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Raw potato and purple yam thepla is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook raw potato and purple yam thepla using 16 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Raw potato and purple yam thepla:
  1. Prepare 1 cup grated Raw potato
  2. Take 1 cup grated raw purple yam
  3. Take 1 cup wheat flour
  4. Make ready 1/2 cup chickpeas flour
  5. Prepare 2 spoon oil
  6. Get 1 spoon green chillie paste
  7. Take 1 spoon ginger paste
  8. Get 1/2 spoon garam masala
  9. Prepare 1 spoon aamchur (dry mango) powder
  10. Make ready 1 spoon chaat masala
  11. Prepare to taste Salt
  12. Take 1 spoon turmeric powder
  13. Prepare 1 spoon sugar
  14. Take 2 spoon chopped mint leaves
  15. Get 1 spoon coriander cumin powder
  16. Take 1 spoon chopped coriander

Combine the purple yam, potatoes, green chillies, peanuts, lemon juice and salt in a deep bowl and mix well. Heat the oil in a broad non-stick pan and add the cumin seeds. When the seeds crackle, add the purple yam-potato mixture and spread it evenly. Cover it with a lid and cook on a slow flame for.

Instructions to make Raw potato and purple yam thepla:
  1. In a bowl, mix grated potato, grated yam, mint, coriander, green chilli, ginger paste, chaat masala, amchoor powder, garam masala, coriander, cumin and coriander powder, turmeric, sugar,salt and let it rest for 10 minutes.
  2. Now add wheat flour, chickpea flour and oil and mix. Add water as required and knead and make the dough.
  3. Now roll Thepla and roast on tawa both sides till becomes brown with oil. Take it in a serving plate and serve with yoghurt.

Purple yams on a white background. Raw purple potato isolated on white background. Generally, sweet potatoes and yams have a lower glycemic index rating (GI) than white, russet, and red potatoes. However we are not aware of a reputable source for the GI of purple sweet potatoes (if you know. Red sweet large potato close up isolated on white background.

So that’s going to wrap it up with this exceptional food raw potato and purple yam thepla recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!