Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, fish curry. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Fish curry is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Fish curry is something which I’ve loved my entire life.
Shorshe Rui - Bengali Fish Curry Recipe - How to make Fish Curry - Bengali Food Recipes. Homemade Goan Style Fish (Bangda / Mackerel) Curry Easy Recipe. Asian spice works perfectly with fish, from Keralan-style mackerel curry to creamy shellfish masala.
To get started with this particular recipe, we must first prepare a few components. You can have fish curry using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fish curry:
- Prepare 1/2 kg Fish
- Prepare 4 tbsp Onion paste
- Get 2 Tomatoes puree
- Make ready 2 tbsp gingar garlic paste
- Take 1 tbsp red chilli powder
- Take 2 tbsp Coriander powder
- Prepare 1/2 tsp turmeric powder
- Prepare 1/2 tsp Fenugreek seeds
- Get to taste Salt
- Get as needed Oil
Fish curry is very delicious especially when eaten with rice. Allepey Fish Curry is a delicious and popular dish in Kerala. Learn how to make/prepare Allepey Fish Curry by following this easy recipe. Fish head curry (Malay and Indonesian: kari kepala ikan) is a dish in Indonesian, Malaysian and Singaporean cuisines with mixed Indian and Chinese origins.
Steps to make Fish curry:
- Take a pan heat oil add fenugreek seeds and add onion paste fry it add gingar garlic paste mix well.
- Add tomato mix well and add all spices masala powder with salt. 2 minutes Cook.
- Take a pan heat oil add one by one piece of fish 1 second time fry it. Turn the place and take out. And now in gravy masala add 1 glass water boil it. After boiling add one by one piece of fish. Easy to cook.
- Garnishing for Coriander leaves. Now ready to serve with rice.
Curry Fish - spicy, savory fish meal simmered in aromatic spices and herbs with coconut milk and homemade curry powder. An extremely delicious weeknight meal just in time for the Lenten. This is the favorite fish curry dish from the eastern part of India. I learned this recipe from my mother-in-law, who is a master in cooking this recipe. Curry Fish - spicy, savory fish meal simmered in aromatic spices and herbs with coconut milk and homemade curry powder.
So that’s going to wrap it up with this exceptional food fish curry recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
