Aloo kopir dalna(cauliflower potato curry)
Aloo kopir dalna(cauliflower potato curry)

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, aloo kopir dalna(cauliflower potato curry). One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Aloo kopir dalna(cauliflower potato curry) is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Aloo kopir dalna(cauliflower potato curry) is something which I have loved my entire life.

Packed with flavour and lots of masala, Bengali style Cauliflower curry tastes delicious and will surely take your taste buds for a ride. Here is another Bengali Veg Recipe Phool Kopir Dalna or Cauliflower with Potato Curry. It is very delicious Bengali Vegetarian Dish.

To get started with this recipe, we have to first prepare a few components. You can cook aloo kopir dalna(cauliflower potato curry) using 15 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Aloo kopir dalna(cauliflower potato curry):
  1. Prepare 1 cauliflower
  2. Get 2 Potatoes cut into cubes
  3. Make ready 1 tomato chopped
  4. Make ready 1 teaspoon jeera powder
  5. Take 1/2 teaspoon ginger paste
  6. Make ready 1/2 teaspoon turmeric powder
  7. Prepare 1/2 teaspoon red chilli Powder
  8. Take 2 green chillies chopped
  9. Make ready 1/2 teaspoon garam masala powder
  10. Prepare 1 teaspoon jeera seeds
  11. Take 1 bay leaf
  12. Get 1 dry red chilli
  13. Prepare To taste salt and sugar
  14. Make ready As needed oil and ghee
  15. Prepare As needed water

Combine the ground spices and make a paste with a little water. Comments posted by users for Cauliflower Potato Curry (Alu Kopir Dalna) recipe Spiced Potatoes with Cauliflower. This Aloo Gobi is packed with flavors, super comforting, vegan and simply the best aloo gobi you will ever have! Aloo gobi (potatoes & cauliflower) is a popular Indian dish in which potatoes and cauliflower are cooked with onions, tomatoes and spices.

Steps to make Aloo kopir dalna(cauliflower potato curry):
  1. Separate the cauliflower florets
  2. Heat oil in a pan temper the jeera seeds bay leaf and red chilli whole
  3. Add the florets saute well adding salt and turmeric powder
  4. Now add the Potatoes and fry
  5. Keep the florets and Potatoes aside
  6. Now add ghee in the pan and fry the ginger paste and jeera powder adding salt and turmeric powder
  7. Add tomato puree and red chilli Powder mix well
  8. Add the fried veggies and saute well till it becomes slight soft
  9. Add water and cover to get it cool well
  10. Finally add sugar and garam masala powder and mix well
  11. Your potato cauliflower curry is ready

Here potatoes and cauliflower are cooked to perfection in a tomato and spices based gravy. The tanginess of the tomatoes complements the robust aroma of the spices well. The recipe is also made without onions and garlic. Serve Aloo phulkopir Dalna / Spicy Potato Cauliflower with plain rice, paratha or luchi. Spiced cauliflower and potato curry with whole spices, turmeric and green peas.

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