Mashed potatoes
Mashed potatoes

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mashed potatoes. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mashed potatoes is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Mashed potatoes is something which I’ve loved my entire life.

Mashed potato (British English) or mashed potatoes (American English and Canadian English), colloquially known as mash (British English), is a dish of mashing boiled potatoes. Also, classical mashed potatoes are always peeled, but leaving the peels on potatoes will add The best potatoes to use for making mashed potatoes are high-starch potatoes like Russet potatoes or. Mashed Potatoes and Brown Gravy Recipe

To get started with this recipe, we must prepare a few ingredients. You can cook mashed potatoes using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mashed potatoes:
  1. Make ready 1 Powerful blender, e.g. Thermomix
  2. Take 3540 grams partially or clean peeled potatoes
  3. Get 40 grams margarine (or butter)
  4. Take 230 grams soaked cashews
  5. Prepare 240 g water the potatoes where boiled in
  6. Take Spices
  7. Make ready 1 salt
  8. Prepare 1 ground pepper
  9. Prepare 1 ground nutmeg

Mashed potatoes are begging for salt and pepper. Potatoes need a lot of salt—go heavy! This will help bring out their buttery flavor and ensure they don't taste lackluster. Classic Mashed Potatoes Recipe "All I can say is that these mashed potatoes are oh so delicious and smooth.

Instructions to make Mashed potatoes:
  1. Dice potatoes
  2. Place cashews and water from cooked potatoes into blender/tmx
  3. Add margarine and spices; now you can add salt to adjust saltiness
  4. 30 sec, speed 3 for chunky, 4 for regular smooth or for extra -smooth 5
  5. Serve steaming hot with a dab of margarine, freshly ground pepper, salt on top; you can garnish with a bit of parsley as well

The recipe is great, as is, but add some crumbled bacon and you have the taste of a baked. Make mashed potatoes even more irresistible with a few savory stir-ins. Yes, your mom's recipe is Enter, these (insanely delicious!) easy mashed potatoes. At its most basic, it's super simple to make. Looking for the best mashed potatoes?

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