Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, gobi posto/cauliflower poppy seeds curry. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Gobi Kaju Posto is a delicious Indian recipe. Basically, it is a Winter Recipe made with Cauliflower. You can eat this as your lunch menu.
Gobi posto/cauliflower poppy seeds curry is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Gobi posto/cauliflower poppy seeds curry is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have gobi posto/cauliflower poppy seeds curry using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Gobi posto/cauliflower poppy seeds curry:
- Get 200 gm Potatoes
- Make ready 1 cauliflower
- Get 3 tbsp poppy seeds paste
- Get 1 tsp red chilli Powder
- Get 2 green chillies chopped
- Prepare To taste salt and sugar
- Prepare As needed oil
Main Ingredient: Gobi (Cauliflower) & Paneer (Indian Cottage Cheese). Dry Spices: Coriander Powder, cumin powder, Kashmiri red chili powder, red chili Whereas when you cook cauliflower curry in a pressure cooker it's difficult to check the donesness so many times. Because by opening the lid of the. I found this when looking something to do with the cauliflower.
Instructions to make Gobi posto/cauliflower poppy seeds curry:
- Heat oil and fry potatoes and cauliflower
- Add salt and turmeric powder and cover till it is soft
- Add red chilli Powder and poppy seeds paste
- Mix well adding green chillies and sugar
- Serve it with raw mustard oil garnishing
It is more mild Indian dish. Cut the cauliflower into bite-sized florets. Heat oil on medium high heat in a large pan or wok and add the cumin seeds. When they start to make a noise. Gobi is cauliflower - a vegetable that is quite under used in my opinion.
So that’s going to wrap it up for this special food gobi posto/cauliflower poppy seeds curry recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
