Apple Crumble Cupcakes
Apple Crumble Cupcakes

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, apple crumble cupcakes. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Cupcake Mixture. ⅔ cup unsalted butter, softened. ¾ cup brown sugar. Love a bit of apple crumble and custard? Who doesn't love apple crumble, especially when it comes out the oven golden, bubbling and delicious.

Apple Crumble Cupcakes is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Apple Crumble Cupcakes is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook apple crumble cupcakes using 21 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Apple Crumble Cupcakes:
  1. Take For the cupcakes:
  2. Prepare 2 eggs
  3. Make ready 230 g flour
  4. Prepare 155 g sugar
  5. Take 125 g butter
  6. Get 2 tsp baking powder
  7. Prepare 1 tsp ground cinnamon
  8. Prepare 1/2 tsp salt
  9. Take 2 apples
  10. Make ready For the crumble topping:
  11. Take 75 g sugar
  12. Get 100 g cubed butter
  13. Take 150 g flour
  14. Prepare 1/4 tsp ground cinnamon
  15. Take For the icing:
  16. Take 1 tsp cinnamon
  17. Take 1 tsp vanilla essence
  18. Prepare 100 g brown sugar
  19. Prepare 200 g butter
  20. Prepare 250 g icing sugar
  21. Take 2 TBSP milk

Apple Crumble Cupcakes. ⋆ Add to collection. ✓ Saved. Everything that's great about apple crumble, all rolled into one perfect cupcake. These Apple Crumble Muffins are soft and fluffy muffins stuffed with apple pieces and piled high with a buttery Apple Crumble Muffins. This is our easiest apple crumble recipe, full of caramel flavours in the brown sugar and a hint of cinnamon.

Instructions to make Apple Crumble Cupcakes:
  1. Cupcakes: Preheat oven to 180 Celsius. Prepare the apples. Peel, core and chop them into cubes. Put into a medium pot half filled with water and boil for 7 minutes, until soft. Once the apples are soft, drain them well and set aside. Cream together the butter and sugar. Whisk in eggs. Sift in all the dry ingredients. Mix until incorporated. Fold in the apple. Fill a cupcake pan with cupcake wrappers and scoop the batter evenly in. Bake for 15-20 minutes.
  2. Crumble: Preheat oven to 180 Celsius. Using your fingers, rub the butter into the flour, sugar, and cinnamon, until the mixture resembles coarse breadcrumbs. Line a baking tray. Spread the crumble evenly over the tray and bake until golden, about 5-10 minutes.
  3. Icing: Cream together the butter, brown sugar, vanilla essence, and cinnamon until creamy and combined. Mix in the icing sugar. Once incorporated, mix in the milk until the icing is soft, but can hold it's shape.
  4. Assembling: Spread a layer of icing on top of a cupcake using a knife. Dip the cupcake into a bowl filled with the crumble topping so it sticks.

This is the easiest apple crumble recipe and an all-time favourite quick and easy dessert. See more ideas about Apple crumble cake, Crumble cake, Apple crumble. Apple Crumble Cupcakes - I did the egg version last week, and not. Apple Bars are Apple Crumble in bar form! Simple apple recipe with a butter base, juicy cinnamon Apple crumble in bar form??

So that is going to wrap this up for this special food apple crumble cupcakes recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!