Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, potato and cauliflower curry. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
The only thing I changed was the potatoes need more cooking time than the cauliflower. You have to follow the directions as written but don't add cauliflower and potatoes. Add the cauliflower, potatoes and split chilli, seasoning to taste.
Potato and cauliflower curry is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Potato and cauliflower curry is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have potato and cauliflower curry using 14 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Potato and cauliflower curry:
- Get 2 x potatoes
- Get 1 x cauliflower
- Get 4 x chopped green chillies
- Take Ginger
- Prepare Garlic
- Take 1 x chopped tomato
- Get 1 x onion
- Prepare Mixed spice mix
- Take Turmeric
- Take Salt
- Get Pepper
- Make ready Coriander
- Take Olive oil
- Take 0.5 glass water
I feel like I've been saying that for a month already but we're. Make this potato and cauliflower curry, then check out more vegetarian curry recipes such as our easy spinach, chickpea & potato curry. Fry the cauliflower until golden. remove and set aside. We're ending the week off with a simple and vegan cauliflower curry!
Steps to make Potato and cauliflower curry:
- Chop onion into small pieces. Drizzle small amount of olive oil into pan. Let it heat a little. Add the chopped onions and let them brown slightly. Add seasoning including chopped chillies then add chopped tomatoes.
- Wash and cut potato and cauliflower into small pieces. Add these to the pan when the tomato has cooked a little. Add half a glass of water and leave to cook on low heat.
This dish contains two of the most naturally bland (yet tasty) vegetables/starches to have ever walked this earth-plain cauliflower and potatoes. This simple, vegan cauliflower curry recipe is packed with comforting potatoes and peas with a sauce that comes together easily in your blender. Add to cauliflower in bowl; drain water from pan. Add the potatoes with another half teaspoon of salt and cook until they are browned on all sides. For a thicker sauce, remove the lid in the last five minutes of cooking to let moisture evaporate.
So that is going to wrap it up for this exceptional food potato and cauliflower curry recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
