Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, cauliflower kofta curry. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Cauliflower kofta curry is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Cauliflower kofta curry is something that I have loved my entire life.
To begin making Cauliflower Paneer Kofta Curry Recipe place big pot on the heat. Learn how to make cauliflower kofta curry, with step by step pictures. No onion no garlic recipe, still turns out delicious and rich.
To get started with this recipe, we must prepare a few components. You can cook cauliflower kofta curry using 33 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cauliflower kofta curry:
- Prepare for kofta :-
- Take 1 medium size gobi/Cauliflower florets
- Take 1/2 cup grated paneer
- Make ready 1/2 boiled grated potato
- Take 1 tsp red chilli powder
- Make ready 1 tsp cumin powder
- Make ready 1/2 tsp coriander powder
- Make ready 1/2 cup coriander leaves
- Take 1/4 tsp turmeric powder
- Prepare 1 tsp garam masala
- Make ready 1/2 cup besan
- Prepare 1 tablespoon corn flour
- Make ready for For gravy :whole garam masala
- Make ready 1 big cardamom
- Get 1 bay leaf
- Prepare few Black pepper corns
- Make ready 2-3 cloves
- Prepare 2 small cardamom
- Prepare to taste Salt
- Make ready 1 tablespoon Oil
- Make ready 1 cup Tomato pulp
- Make ready as required Oil for deep fry
- Make ready 1 tablespoon Ginger garlic paste
- Make ready 1 Chopped onion medium sized
- Get 1 chopped green chilli
- Make ready 1 tsp red chilli powder
- Get 1 tsp garam masala
- Get 1/4 tsp turmeric powder
- Get 1/2 tsp coriander powder
- Take to taste Salt
- Get 1/2 cup Water
- Make ready 1/4 cup cream
- Get as required Coriander leaves for garnishing
Cauliflower curry recipe - A simple yet delicious & flavorful Indian cauliflower curry made with It goes so good with plain rice, roti, chapati, naan or plain paratha. This easy to make curry is a favorite. Cauliflower Paneer Kofta Curry is a lip-smacking North Indian recipe that you can prepare for your family and friends on occasions like kitty party, potluck and anniversary. So this cauliflower paneer kofta curry is a mildly spiced creamy based curry.
Instructions to make Cauliflower kofta curry:
- In bowl add grated Gobi, paneer, potato, cumin powder, coriander leaves, red chilli powder, turmeric powder, Salt, coriander powder, garam masala, corn flour, besan.
- Mix it well to foam a soft dough grease hands with oil, make small balls from the dough.
- Deep fry in medium hot oil.
- In one pan heat the oil, add whole garam masala, ginger garlic paste, green chilli,saute well,add onion saute till it golden brown, add tomato pulp, saute until oil separates.
- Add water and cream cook for a minute,Add koftas, add coriander leaves.
- Served in another plate garnish with coriander leaves and cream.
Paneer is cottage cheese and kofta is a term used for balls prepared out of minced meat or vegetables. Cauliflower Curry Recipe with step by step photos. This cauliflower curry is also one of those curry recipes I make at times. Sometimes I also add peas or potatoes in it. From the day I saw the cauliflower kofta curry in Raks Kitchen I wanted to try it.
So that’s going to wrap it up with this exceptional food cauliflower kofta curry recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!