Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, malwani fish curry. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Malwani fish curry is traditional recipe of Kokan cuisine. The Malvani Fish Curry is a traditional fish curry that is taken from the malvani cuisine which uses freshly ground malvani masala and is cooked along with coconut milk. Baksur Fish Thali at Fish Curry Malwani in Konda-Pune is unique sea food thali.
Malwani fish curry is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Malwani fish curry is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook malwani fish curry using 19 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Malwani fish curry:
- Get 1 kg surmai fish pieces clean and washed
- Prepare 4 onion chopped
- Prepare 3 tomato chopped
- Get 2 " ginger pieces
- Get 8 garlic cloves
- Make ready 6 green chili
- Get 1 cup oil
- Take 1 tbs dry fenugreek leaves
- Prepare 1 tbs coriander seeds
- Prepare 1 tsp cumin seeds
- Prepare 20 black pepper
- Prepare 1/2 tsp mustard seeds
- Make ready 1/2 tsp fenugreek seeds
- Take 1 tbs grated coconut
- Prepare 3 dry red chili
- Take 1/2 tsp garam masala
- Take 1/2 cup curd
- Take 1 tbs tamarind pulp
- Make ready Some coriander leaves and curry leaves
Fish curry (machli malwani). (Jason Loucas). This Indian fish curry is very fast and easy to make at home. Tamarind concentrate is available in some large supermarkets. How to make MALWANI FISH CURRY.
Steps to make Malwani fish curry:
- Take a pan add oil add cumin mustard seeds fenugreek seeds seeds and black pepper and red chili onion and stir fry and add ginger garlic green chili coriander seeds stir fry and add tomatoes stir to cook add fenugreek leaves stir cook well and grind make fine paste
- Take a pan add oil add curry leaves and grind masala stir fry to cook add salt and tarmaric powder and stir cook add curd stir cook well add coconut milk stir cook add tamarind pulp and garam masala stir and add fish pieces and cook and add coriander leaves and add some water for gravy and cook well and keep slow Flame for 10minutes / Flame off
- Ready to serve with paratha and boil rice
- Enjoy with your family take care eat well see you again with next recipe bye
Clean the fish pieces and wash thoroughly. Konkani Fish Curry Recipe is a luscious Malvani cuisine which is traditionally prepared in earthen pots. It is a blend of fish curry cut pieces and coconut. Decided to give a try at, Fish Curry Malvani, Kondhwa. But because of the location and parking problem.
So that is going to wrap it up with this special food malwani fish curry recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!