Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, fish curry with potatoes and cauliflower. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
A simple Bengali inspired fish curry with cauliflower, coconut and fragrant garden cilantro. Sunday evening was a day I was tired beyond measure, so I turned to this fish curry that served as a one dish meal built in with vegetables and fish served with steaming hot white. Stir in the tomatoes and sugar.
Fish curry with potatoes and cauliflower is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Fish curry with potatoes and cauliflower is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have fish curry with potatoes and cauliflower using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Fish curry with potatoes and cauliflower:
- Prepare 3 pieces rohu fish
- Prepare 2 small sized potatoes
- Prepare 1 small sized cauliflower
- Get 1 " ginger
- Get 1 chopped tomato
- Prepare 8 tsp mustard oil
- Take 1 tsp dry cumin seeds
- Prepare 100 ml warm water
- Make ready 2 bay leaves
- Make ready 1 green chilli
- Prepare 1/2 tsp turmeric powder
- Prepare 1/2 tsp chilli powder
- Take 1 tsp salt
- Get 1/4 tsp sugar
Aloo gobi stands for two main vegetables this curry consists of potatoes and cauliflower respectively. Traditional Indian cauliflower and potato curry recipe from my mom. We used to eat this all the time growing up. My sister likes it with peas too.
Instructions to make Fish curry with potatoes and cauliflower:
- Wash fish pieces and marinate with salt and turmeric powder.
- In a frying pan heat mustard oil fry the fish pieces and keep aside.
- Peel the potatoes and cut into wedges.Fry the potatoes with pinch of salt and turmeric powder and keep aside. same way cut the cauliflower and fry the cauliflower and keep aside.
- Now heat the rest of the oil, add cumin seed, bay leaf after that add chopped tomatoes and ginger paste, turmeric powder,chilli powder, salt and sugar. Cook 5 minutes, then add fried potatoes and cauliflower. cook 3 minutes. then add one cup of warm water. cover the frying pan with in low flame.
- Then after 5 minutes add fish pieces and cook for 2 minutes. Garnish with green chilli. serve with streamed rice.
Steam cauliflower and potatoes use more curry blackpeppercorns ground chop tomatoes and chili poweder or chili flakes. We're ending the week off with a simple and vegan cauliflower curry! I tried this vegan curry with sweet potatoes. But the hardness of the sweet potatoes means they should be cooked somewhat. This delicious vegetarian cauliflower, potato and carrot curry is easy to make.
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