Spicy canned fish curry
Spicy canned fish curry

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, spicy canned fish curry. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Canned fish or Tin fish curry is one of the favorite dishes by Sri Lankans. People make this delicious dish with potatoes and/or tomatoes, but this time I.. And Easy Spicy Tinned Sardine Satni Recipe

Spicy canned fish curry is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Spicy canned fish curry is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have spicy canned fish curry using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Spicy canned fish curry:
  1. Get Canned fish 1 (half cooked)
  2. Prepare 1 sliced onion
  3. Get 3 sliced green chilli
  4. Get Curry leaves 5- 10
  5. Take Piece Cinnamon
  6. Make ready 2 sliced Green tomato
  7. Take 1/2 piece Lemon
  8. Take 3 tab.spoon Red chilli powder
  9. Get 1/4 tab.spoon turmeric powder
  10. Prepare 1/2 tab.spoon fish masala
  11. Prepare 1 piece sliced Ginger
  12. Take 4 pieces sliced garlic
  13. Take Water (one fish can)
  14. Make ready Sun flower oil

How to make a spicy canned fish curry Sri lankan style. Easy tin fish curry thick gravy for rice. This particular spicy tin fish curry is really good with rice, pittu, string hoppers, or bread. It is popular in South Tamilnadu and Kerala, especially given after delivering a baby.

Instructions to make Spicy canned fish curry:
  1. You need select half cooked canned fish note :- no spice or MSG added
  2. Cut down the tin and put on your bowl than add 1 table spoon red chilli powder and add lemon juice drops mix and stay for 10 minutes
  3. Place wok or pan and add 1 table spoon Sun flower oil than stear fry including sliced onion,green chilli,green tomato,garlic,curryleaves,cinnamon piece and ginger
  4. After add spiced canned fish in cooked onion,garlic….etc mixture and mix with mixture
  5. Add salt,turmeric powder,1 tb chilli powder,fish masala,pepper powder and water than boil for 10- 20 minutes
  6. Ok, now serve for cooked rice or noodles

It tastes divine with hot rice. KERALA RECIPES / MACKEREL FISH CURRY. Malabar style fish curry or Kerala red spicy fish curry is a spicy fish curry recipe which is usually paired with steamed rice. We Malayalees are very fond of Chorum meen mulakittathum. A simple but impressive spicy fish curry.

So that’s going to wrap this up for this exceptional food spicy canned fish curry recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!