Beef Stew in the Slow Cooker
Beef Stew in the Slow Cooker

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, beef stew in the slow cooker. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Slow Cooker Beef Stew - Everyone's favorite comforting beef stew made easily in the crockpot! Not when it was our one day of winter. But fortunately for my slow cooker, I barely had.

Beef Stew in the Slow Cooker is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Beef Stew in the Slow Cooker is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have beef stew in the slow cooker using 16 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Beef Stew in the Slow Cooker:
  1. Make ready 1 lb stew meat
  2. Make ready 2 tbsp oil
  3. Take 1/2 cup flour
  4. Make ready 2 cup beef broth
  5. Get 1 large onion, chopped
  6. Prepare 2 stalk celery
  7. Get 1 cup chopped carrot
  8. Take 4 medium Potatoes
  9. Get 1 can tomato paste or stew starter
  10. Prepare 2 tsp Italian seasoning
  11. Get 1/2 tsp black pepper
  12. Prepare 1/4 tsp salt
  13. Prepare 1 envelope stew seasoning
  14. Make ready 1 can corn
  15. Take can green beans
  16. Take 1 can peas

Add button mushrooms or smoked paprika for extra flavour - it will be an instant family favourite. Easy slow cooker beef stew. tracymouse. How to Make Chicken and Rice in the Slow Cooker~Easy Cooking. With slow cooker beef stew, you can use a longer, lower cooking temperature and leave the beef to tenderize while you work (or go sledding!).

Steps to make Beef Stew in the Slow Cooker:
  1. Heat 2 tbs of oil over medium heat
  2. Add flour and beef to a gallon sized bag and shake until well coated
  3. Add floured beef to the skillet and season with salt and pepper. Stir until browned.
  4. Meanwhile chop the onion, carrots, celery, and potatoes. Then add to the slow cooker.
  5. Next the beef should be done. Pour the cooked beef over the veggies.
  6. Return the skillet to the stove and deglaze the pan with all the crunchy bits with the beef broth.
  7. Add the tomato paste or stew starter and the Italian season and a little pepper and a pinch or salt.
  8. Pour it over the beef and veggies. Add stew seasoning packet and stir.
  9. Cook on low for 8 hrs or high for 4hrs.
  10. The last 20 minutes you can add canned or frozen veggies such and corn, peas, or green beans. Whatever you like.

Layer the beef and vegetables: Put the browned beef in the slow cooker first and follow with the carrots and then potatoes. Beef Stew; is there a dish more comforting than this?? Its absolutely perfect for cold fall and winter days. It's incredibly hearty and perfectly flavorful. This is a stew you'll want to make again and again!

So that’s going to wrap it up for this exceptional food beef stew in the slow cooker recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!