Ham and Cheese Casserole
Ham and Cheese Casserole

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, ham and cheese casserole. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Ham and Cheese Casserole is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Ham and Cheese Casserole is something that I’ve loved my whole life.

Bake ham and cheese in a classic custard of eggs and milk, because sometimes the simplest ideas are the best. Hint: be sure to thoroughly grease your baking dish. Put four favorite breakfast ingredients - ham, eggs, cheese and bread - into one dish and you have the perfect morning wake-up call for a house full of guests.

To get started with this recipe, we must prepare a few components. You can cook ham and cheese casserole using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Ham and Cheese Casserole:
  1. Make ready 6 ounces Noodles cooked and drained- I prefer the bowtie pasta
  2. Make ready 2 cups cubed baked ham
  3. Make ready 1 cup grated Longhorn or Cheddar Cheese
  4. Prepare 1 (10 oz) can cream of chicken soup or cream of mushroom soup
  5. Prepare 2/3 cup milk or evaporated milk
  6. Get 1 small can of mushroom pieces
  7. Make ready 1 tsp instant minced onions
  8. Prepare 1 tsp parsley flakes
  9. Prepare 2 Tlbs butter
  10. Get 1/2 can Durkee Fried Onions

This ham and cheese breakfast casserole is the best solution. Cheesy ham casserole combines diced ham, with tender pasta in a creamy homemade cheese sauce. A little thyme and Dijon add a savory lift to this leftover ham casserole. This breakfast casserole is our FAVORITE way to feed a crowd.

Steps to make Ham and Cheese Casserole:
  1. Mix ham with 3/4 cups cheese.
  2. Layer noodles and ham mixture in greased 2 qt. Casserole dish.
  3. Sprinkle the minced onions, parsley flakes, and mushroom pieces between the layers.
  4. Combine soup and milk and pour over the top layer. Can be heated to make it more combined.
  5. Top with 1/4 cup of cheese and Dot with butter.
  6. Bake uncovered at 375° for 25 minutes.
  7. Top with Fried Onions, and return to the oven for an additional 5 minutes.

It's got all your favorite breakfast components: a little egg, a little cured meat, bread, and cheese. Just be sure to crisp it up in a pan before adding to your casserole. This easy breakfast casserole with ham, cheese, and potatoes is a fulfilling way to start the day. Pour the egg mixture over the ham cheese and potatoes. Let stand a few minutes before slicing.

So that’s going to wrap this up with this special food ham and cheese casserole recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!