Simple Apple Pie *Vegan
Simple Apple Pie *Vegan

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, simple apple pie *vegan. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Simple Apple Pie *Vegan is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Simple Apple Pie *Vegan is something which I have loved my entire life.

This vegan apple pie is the best pie you'll ever make. It's bursting with flavor from lightly spiced apple filling set between two layers of flaky crust. Hi I'm Alison Andrews, I'm the voice and cook behind Loving It Vegan and the author of Simple Vegan Dinner Recipes, a digital program created so that.

To begin with this particular recipe, we have to first prepare a few components. You can cook simple apple pie *vegan using 15 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Simple Apple Pie *Vegan:
  1. Take Pie Crust: (you can also use the instan frozen pie crust)
  2. Take 2.5 cup plain flour
  3. Get 1 tsp salt
  4. Prepare 1 cup butter
  5. Prepare 2/3 cup ice water
  6. Take Pie Filling:
  7. Take 8-10 Granny Smith Apples
  8. Take 1/4 cup sugar (you can ad more if you like the pie sweeter)
  9. Get 2 tbsp plain flour
  10. Get 1 tbsp lemon juice
  11. Get 1 tbsp cinamon powder
  12. Prepare Egg wash:
  13. Prepare 1 egg
  14. Get 1 tbsp sugar
  15. Get Margarine for wiping the tray

After posting so many delicious Apple Pie desserts on Instagram, it's definitely time to. Transfer apples to clean baking sheets or bowls and allow to cool fully. This is the vegan apple pie of your dreams! Apple pie is the perfect fall recipe, gooey apples and cinnamon = perfection!

Steps to make Simple Apple Pie *Vegan:
  1. Mix plain flour and salt, grate the butter and mix them together, gradually pour ice water until the dough becomes elastic when it pressed. Divide it into two and wrap it with cling wrap. Rest them overnight.
  2. Pre-heat the oven 200° C.
  3. Peel, core, and slice the apples. Put them in a big bowl. Mix them with the plain flour, sugar, cinamon powder, and lemon juice.
  4. Wipe the tray with lightly with margarine, roll the first dough, place it in the round tray neatly, pour the apple mixture into the tray and pat it down.
  5. Roll the second dough and cut it long rectangle with pizza cutter or knife. Put it on top of the apple mixture, cut the extra dough around the edge, and pinch the edge together to make it looks charming.
  6. Crack an egg and mix it well with sugar, use a cooking brush to wash the top of the pie.
  7. Bake the pie into the pre-heated oven for 30-45 mins in 200° C. You will know it when it's done when you see the juice are bubbling through the vents on top of the pie, otherwise it needs more time to bake.
  8. When its ready, take it out of the oven and let it settle. Enjoy your delicious and simple apple pie.

Instead of vegan butter, the crust is made by using coconut oil, which results in a perfectly flaky pie crust to surround the sweet and juicy apple filling. This apple streusel pie is vegan, gluten-free, refined sugar-free can be made nut-free, and even grain-free. It's incredibly delicious and will make your kitchen smell like heaven on earth. I wish my kitchen could have this apple cinnamon scent all day, every day, haha. Apple pie is a traditional yet simple and delicious dessert for any number of holidays, whether it's Fourth of July, Thanksgiving, or Christmas, as well Homemade vegan pie crust: Instead of buying a pie crust, make your own vegan version.

So that’s going to wrap it up with this special food simple apple pie *vegan recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!