Spicy Eggplant (Terong Balado) *Vegan
Spicy Eggplant (Terong Balado) *Vegan

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, spicy eggplant (terong balado) *vegan. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Spicy Eggplant (Terong Balado) *Vegan is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Spicy Eggplant (Terong Balado) *Vegan is something that I’ve loved my whole life.

Easy, delicious and healthy Spicy Eggplant (terong Balado) recipe from SparkRecipes. Put eggplant pieces onto a serving platter. Place chile peppers, onion, tomato, and garlic in a food processor.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook spicy eggplant (terong balado) *vegan using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Eggplant (Terong Balado) *Vegan:
  1. Take 500 gr eggplant
  2. Take 7 long red chilies
  3. Make ready 1 red onion or 10 shallots
  4. Prepare 5 garlic cloves
  5. Take 2 tomatoes
  6. Prepare 1 tsp salt
  7. Make ready 1/2 tsp pepper
  8. Prepare 1 tsp sugar
  9. Prepare 1/2 tsp beef/chicken/mushroom stock (optional)
  10. Make ready 2 tbsp cooking oil

Put eggplant pieces onto a serving platter. Combine all spice paste ingredients and grind coarsely. Be the first to review this recipe. Put the eggplant into a baking sheet and drizzle some olive oil and salt to it.

Instructions to make Spicy Eggplant (Terong Balado) *Vegan:
  1. Wash eggplants and tomatoes and dice them, put aside.
  2. Chop onion or shallots and garlics.
  3. Pre-heat sauce pan with oil in it, put chopped onion and garlic, stir it until the aroma comes out.
  4. Add diced tomato, salt, pepper, sugar, and stock, stir it well.
  5. Add diced eggplant, stir it properly until mix well.
  6. Cover the sauce pan and wait until the eggplant fully cooked, don't forget to stir it time to time so the bottom part doesnt burn.
  7. Spicy eggplant is ready to serve with rice or bread.

If you love eggplant and if you love spicy food, bingo, this recipe is perfect for you. When you have the first bite of this dish, the juiciness and the spiciness… I'm so excited for this recipe! This is a twist on the traditional Indonesian Spicy Eggplant. Eggplant is one of my absolute favorite vegetable. Balado: Panaskan minyak dng api besar.

So that’s going to wrap it up with this exceptional food spicy eggplant (terong balado) *vegan recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!