Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, fried vegetable pastry (pastel) *vegetarian/vegan. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan is something which I have loved my whole life. They’re fine and they look wonderful.
Here is how you cook that. The Best Vegetarian Pastry Recipes on Yummly Curried vegetable pasties - vegan pasties filled with curried vegetables and chickpeas, perfect for picnicking! ✿ Veganlovlie Recipes / Spaghetti : A delicious easy spaghetti meal made stir fried style with vegetables. This recipe is very low in fat and bursting with.
To begin with this recipe, we have to prepare a few components. You can cook fried vegetable pastry (pastel) *vegetarian/vegan using 19 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan:
- Prepare Pastry dough:
- Get 1/2 kg plain flour
- Prepare 250 gr margarine
- Prepare 1/2 tsp salt
- Get 1/2 cup water
- Make ready 2 tbsp cooking oil
- Get 2 boiled egg (optional)
- Take Cooking oil to fry
- Make ready Filling:
- Take 4 carrots
- Make ready 4 potatoes
- Prepare 2 spring onions
- Get Spices:
- Get 1/2 red onion
- Prepare 4 garlic cloves
- Take 1 candle nut
- Take 1/2 tsp salt
- Prepare 1/2 tsp pepper
- Make ready 1/4 tsp sugar
Curried vegetable pasties - vegan pasties filled with curried vegetables and chickpeas, perfect for picnicking! Add the sweet potato, carrot, potato, pepper. The Best Vegetarian Pastry Recipes on Yummly Sally Clarke, Meera Sodha, Blanche Vaughan, Kitty Mix well, then spoon over the vegetables, adding more to the tomato and paneer tray than the other two.
Instructions to make Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan:
- Dice carrots and potatoes, chop spring onions, grind the spiced with blender or food processor, put them aside.
- Mix plain flour, salt, and margarine, gradually pour water until the dough doesnt stick.
- Pre-heat sauce pan, pour cooking oil. Add ground spices, stir for 5 mins
- Add diced carrots and potatoes, stir them until they are cooked well, add spring onion, salt, sugar, and pepper, cook for 3 mins. Put aside.
- Cut boiled eggs to 12 pieces. (You can skip this for vegan diet)
- Roll the dough with rolling pin (around 1/2 cm or thinner) make round shape with a medium size cup, fill them up with the vegetables, fold the dough to the other side, twist and pinch to lock the dough.
- Pre-heat a frying pan with cooking oil, fry them until both side turn golden.
- Enjoy :)
An easy vegetable stir-fry is one of the quickest basic meals you'll want to incorporate into your cooking repertoire when you go vegetarian or vegan. We had a gluten intolerant vegan and the pastry without egg was a disaster. Any advice would be gratefully received. Vegetarian Tortilla Soup with Sweet Potatoes Vegetarian Dishes Fried Vegetables Recipes Veggie Recipes Vegetable Fried Rice Recipe Vegetarian Recipes Healthy.
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