Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, baked red potatoes. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Baked Red Potatoes is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Baked Red Potatoes is something that I have loved my whole life. They are fine and they look fantastic.
Simple ingredients, great flavors to please everybody and an unforgettable taste. Sprinkle with the garlic, rosemary, salt and pepper; toss gently to coat. Oven Roasted Red Potatoes Oven Roasted Red Potatoes.
To begin with this particular recipe, we have to prepare a few components. You can cook baked red potatoes using 3 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Baked Red Potatoes:
- Take 6-8 small red potatoes
- Get to taste salt, pepper, garlic powder, Italian seasoning
- Take tsp oilve oil
Savory and crispy on the outside, buttery and soft inside. They are the perfect easy side dish for every meal. Roasted potatoes are a classic for a reason. They get rave reviews every time I make them.
Instructions to make Baked Red Potatoes:
- Preheat oven to 400. Dice potatoes and season with ingredients.
- Place on parchment paper in a baking pan and drizzle olive oil over.
- Place in oven 25 minutes and for the last 5 minutes turn to broil to make crisp on top. Enjoy!!
From both kiddos and adults a like. Red potatoes are baked with butter, garlic, lemon juice and Parmesan cheese. This recipe for crispy roasted potatoes is incredibly easy to make. As a result, you can serve them for any meal of the day! Two of our most popular recipes are potatoes.
So that’s going to wrap it up for this special food baked red potatoes recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
