Garlic n Parsley Creamy Potatoes
Garlic n Parsley Creamy Potatoes

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, garlic n parsley creamy potatoes. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Garlic n Parsley Creamy Potatoes is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Garlic n Parsley Creamy Potatoes is something which I have loved my entire life. They are fine and they look wonderful.

These Garlic Potatoes with Parsley make a perfect side to any meal or as a great take-along to a potluck. Blushing Belle Little potatoes make this dish rich in fiber and potassium, with liver-boosting nutrition from lemon and parsley. Potato with Creamy Parsley Sauce This classic parsley sauce recipe is a perfect match for roast ham, fish, veggies and potatoes.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook garlic n parsley creamy potatoes using 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Garlic n Parsley Creamy Potatoes:
  1. Get 4 lg. idaho potatoes, cubed
  2. Prepare 2 Tbsps. Butter
  3. Get 1/4 Cup milk
  4. Take 2 Tbsps. Chopped Parsley
  5. Get 1/4 Pkg. Softened Cream Cheese
  6. Prepare 2 Tbsp. Garlic Powder
  7. Make ready 1 Tbsp. Onion Powder
  8. Take 1 dash of Cajun Seasoning
  9. Make ready 1 Salt and Pepper, to taste

Combine potatoes and oil in a bowl and toss to coat. This creamy garlic thyme potatoes is an amazing side dish to make for any occasions. Imagine golden brown potatoes with blistered skin steeped in a creamy, buttery and savory sauce, with the aromas of thyme. It's really mouthwatering and goes well with just about anything.

Instructions to make Garlic n Parsley Creamy Potatoes:
  1. Add cubed potatoes to a pot. Fill with water til just covering the potatoes. Bring to a boil, turn down heat and let simmer til potatoes are tender. Drain.
  2. Add drained potatoes back into pot. Add rest of ingredients to the pot with the potatoes. Use a potato masher n mash all ingredients together til smooth and well combined. Taste and season to preference. Enjoy!

Recipe for Garlic Parsley Potatoes- an easy side dish to prepare for a weeknight dinner. These potatoes are delicious served with chicken and meats. Here's an easy side dish that is perfect to just pull out of the oven when ready to serve dinner: Garlic Parsley Potatoes. Peel the garlic; using the flat side of your knife, smash each clove once to flatten. Roughly chop the parsley leaves and stems.

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