Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, instant pot beef stew. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Instant Pot Beef Stew is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Instant Pot Beef Stew is something which I’ve loved my whole life.
Because this beef stew is made in the Instant Pot and we want everything to cook in the same amount of time, the carrots and potatoes should be cut into large pieces so that they don't overcook and fall apart. Go with chunks that are the same size as the beef cubes, with the exception of the onion and. This Instant Pot Beef Stew is filled with tender pieces of beef, potatoes and carrots in a rich and flavorful broth.
To get started with this particular recipe, we must prepare a few ingredients. You can have instant pot beef stew using 14 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Instant Pot Beef Stew:
- Prepare 2 lbs Beef Stew meat, 1-2" chunks
- Get 3 Tbls flour
- Prepare 2 Tbls Extra virgin Olive oil
- Prepare 1/4 tsp pepper
- Get 1 pkg McCormick Beef Stew seasoning
- Get 4 Cups Water
- Prepare 4 cups beef broth
- Get 3 Cups baby carrots, 16oz bag
- Prepare 1 onion, large diced
- Take 1 large celery rib, diced
- Take 3 Tbls garlic, minced
- Prepare 6 medium baby red potatoes, 1 1/2 lbs
- Take 8 oz sliced mushrooms
- Make ready 1 Tbls fresh parsley
I am in love with my Instant Pot, it has become such a. Why are we browning the chuck steak as a whole before cutting it up? Due to less surface area, browning the Classic American Instant Pot Beef Stew: Make this soul-satisfying beef stew. Serve with green salad and crusty, buttery bread - so, so good.
Steps to make Instant Pot Beef Stew:
- Toss beef with flour.
- Press sauté button, put Olive oil in pot, brown beef on all sides.
- Press cancel button. Add stew seasoning packet and water.
- Add remaining ingredients except for the parsley.
- Place lid on pot, and vent to seal.
- Press Meat/Stew button, and adjust pressure to high, and 30-35 minutes.
- When pot beeps at finish, allow to natural release until the pin drops.
- Top with fresh parsley, Serve with fresh bread. Enjoy!
Watch how to make our instant pot beef stew: My friend Tyler brought us this beef stew, and as you can see, Tyler is a master of the northern Minnesotan home-cooked meal. Instant pot beef stew is the ultimate one-pot comfort food using high-pressure cooking. The meat tenderizes with a hearty mix of potatoes, carrots, celery, and onions for a delicious complete meal. By using the Instant Pot, you get to skip the hours-long process of simmering the stew over the stovetop. Instant Pot Beef Stew is the perfect way to warm up from the inside out this chilly winter.
So that’s going to wrap this up for this special food instant pot beef stew recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
