Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, ground beef soft taco. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Place drained cooked beef back into the non-stick sauté pan, add taco seasoning and water. Continue to cook until water is gone and beef is thoroughly mixed with seasoning. Perfect for loading up on soft or hard shell tacos and topping with all your favorites!
Ground Beef Soft Taco is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Ground Beef Soft Taco is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook ground beef soft taco using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Ground Beef Soft Taco:
- Take 1 pound ground beef
- Prepare 1 tomato, diced
- Prepare 1/2 medium onion, minced
- Get 1 tsp. garlic powder
- Get 2 tsp. ground cumin
- Get 1 tsp. corn starch
- Prepare Salt and pepper
- Get 1 tsp butter
- Make ready 1/2 cup water
- Prepare Tortillas
- Get Shredded cheese
- Make ready Lettuce, shredded
- Take Salsa sauce
Baked Ground beef tacos bursting with juicy beef filling and gooey cheese are delicious, easy and all done at once which makes dinnertime a You can make the ground beef taco recipe the old school way with hard taco shells (pictured) or you can use the incredible taco meat filling in soft tortillas as. One of my favorite parts about these tacos is the small Cooked until super soft and tender, onions add loads of awesome added flavor to any ground taco Gently spoon the prepared ground beef into individual crunchy taco shells and top with all your favorite. These easy Mexican ground beef tacos are the best. We might even like them better than shredded beef tacos.
Steps to make Ground Beef Soft Taco:
- Mix onion add garlic powder, salt and pepper, cumin lastly corn starch.
- Heat up the skillet and throw in butter. Then add ground beef, cook until beef is slightly white.
- Add the onion mixture, then add water, close the lid and simmer until everything is soft and cooked.
- Microwave Tortillas for 10 seconds or until slightly warmed.
- Spoon the beef into the soft tortillas and add toppings such as lettuce, tomatoes and cheese. Serve immediately.
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You end up with tender juicy and perfectly seasoned Soft Corn tortillas should be toasted just before serving to keep them fresh and warm. Toast only as many as you need. Always use dry skillet (no oil. How to make classic ground beef tacos. Making these ground beef tacos is super easy!
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