Custard Muffins (Eggless)
Custard Muffins (Eggless)

Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, custard muffins (eggless). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

To make eggless custard all the ingredients like milk, sugar and corn starch is mixed and slowly simmered on a low flame till the sauce thickens. The consistency of custard can be made thin or. Find a huge collection of eggless muffin recipes with tips and tricks.

Custard Muffins (Eggless) is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Custard Muffins (Eggless) is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have custard muffins (eggless) using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Custard Muffins (Eggless):
  1. Make ready 3/4 cup Whole wheat Flour
  2. Take 3/4 cup Maida (All-purpose flour)
  3. Take 1/2 cup Vanilla Custard powder
  4. Get 3/4 cup Sugar
  5. Take 1/2 cup melted Ghee or any flavourless oil
  6. Get 1.5 cups lukewarm Milk
  7. Prepare 1 tsp Baking powder
  8. Prepare 1/4 tsp salt
  9. Make ready 1 tsp Vanilla essence
  10. Take 1 tsp Apple cider vinegar
  11. Take 1/2 cup finely chopped cashew nuts, raisins and' dried cranberries

There is no compromise on the taste with this recipe of muffins without. You can even make these plain by leaving out the blueberries or add dry fruits or chocolate chips instead of the berries. There's no story behind these muffins, just some practical consideration. I had some strawberries left over from my last trip to the market, which could go waste.

Steps to make Custard Muffins (Eggless):
  1. Grease the muffin tray with some oil/ghee & dust with some flour. Preheat the oven at 180°C.
  2. Sift and mix dry ingredients maida(refined flour), whole wheat flour, Custard Powder, Baking powder and salt in a bowl. Keep aside
  3. Blend wet ingredients Sugar, Vanilla Essence, Apple cider vinegar, lukewarm Milk and melted ghee(or any flavourless oil) till smooth & creamy.
  4. Dust chopped cashew nuts, raisins and' dried cranberries with some flour(can be replaced with other nuts or tutty fruity).
  5. Now combine the wet mixture to the dry ingredients to make a smooth muffin batter. Add nuts/raisins too.
  6. Pour it into the muffin tray & top it with some more nuts and' bake it at 180°c for 20-25 mins. Insert the toothpick to check if it comes out clean means baked properly.
  7. Remove from tray & let it cool down. Enjoy this delicious small treat with your kids and' family!

The Homemade Eggless Vanilla Custard (Pudding) is a simple recipe that can be made at home with simple ingredients. Banana Cinnamon Muffins Banana Cornflakes Muffins Citrus Mango Muffins Banana Chocolate Muffins Eggless. I'm pretty excited to share this cake with you today. Not only is it eggless and easy to make, but it tastes good too. Eggless Custard Powder Cake Recipe - Ingredients.

So that’s going to wrap this up for this special food custard muffins (eggless) recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!