Eggless upside down apple cake
Eggless upside down apple cake

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, eggless upside down apple cake. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

This Eggless apple upside down cake is light, soft and taste good. It is one of those eggless cake recipes that I have developed on my own. While developing recipes, especially baking ones, sometimes they are a success and sometimes they are failures. more so when one has to make a cake or bread.

Eggless upside down apple cake is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Eggless upside down apple cake is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook eggless upside down apple cake using 15 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Eggless upside down apple cake:
  1. Take For Caramel :
  2. Make ready 1/2 cup Sugar
  3. Make ready 2 tbsp Butter
  4. Prepare 3 tbsp Water
  5. Get For layering :
  6. Take 3 Apples
  7. Get 3 tbsp Sugar
  8. Take 1/2 tsp Lime juice
  9. Get For Batter:
  10. Take 1&1/2 cup Maida
  11. Take 2 tsp Baking powder
  12. Make ready 240 ml Milk
  13. Get 2 tsp Lime juice
  14. Make ready 1/2 cup Sugar
  15. Make ready 1 Apple puree

So it is low fat, eggless and delicious. In this apple upside down cake is also Eggless and we'll be using wholewheat flour / atta to make our cake batter. The idea behind upside down cake is to So the bottom layer of the cake in mould will actually becomes the top layer on the cake. Hope you enjoy this recipe of apple upside down cake.

Instructions to make Eggless upside down apple cake:
  1. Peel 3apples, remove seeds and cut into wedges. Add sugar and lime juice, toss it and keep it aside.
  2. In a pan add sugar, butter and water. Heat it in medium flame.
  3. Once it's caramelized,switch it off and pour it in a greased baking pan.
  4. Arrange sliced apples over it.
  5. Add lime juice to milk and mix it well. Milk curdles in 10minutes.
  6. Add sugar, vanilla extract and one apple puree to this curdled milk.
  7. Mix baking powder to maida. Mix well.
  8. Then add this milk mix to maida. Gently fold it.
  9. Pour batter over apple. Bake it for 30minutes at 180degree.
  10. Enjoy yummy, juicy dessert.

Place a plate upside down on top of the pan, then invert the pan, flipping the cake onto the plate. Upside-down cakes get their name by the way they are prepared. Citrus fruits, along with butter and sugar, are placed at the bottom of the baking pan. What goes in this Pineapple Upside-down cake. This eggless pineapple cake has never failed me, as it has always turned out incredibly moist and.

So that is going to wrap this up for this special food eggless upside down apple cake recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!