Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, eggless custard chocochip cake. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
A video on How to make Chocochips Cake at home which is very easy and simple to make. EGGLESS CHOCOLATE CHIPS CAKE RECIPE Ingredients: All purpose flour Baking Soda Baking Powder Salt Oil Milk Sugar vanilla essence. I am back with a new recipe of Chocochip Cake.
Eggless Custard chocochip Cake is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Eggless Custard chocochip Cake is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have eggless custard chocochip cake using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Eggless Custard chocochip Cake:
- Get 200 gm All-purpose flour
- Take 150 gm powdered sugar
- Prepare 5 tbsp Oil
- Prepare as needed Milk
- Make ready 180 ml Curd
- Take As needed Butter for preparing cake pan
- Get handful Choco chips(white and black)
- Make ready 1/2 tsp Baking soda
- Prepare 1 tsp Baking powder
- Take 5 tbsp Custard powder
- Prepare 1 pinch salt
- Make ready As needed Chocolate syrup for decoration
- Take 1 tsp Vanilla essence
A simple eggless chocolate cake recipe from scratch with step-by-step instructions to bake a moist, decadent chocolate cake for any birthdays. Learn how to make eggless chocolate cake using the pureed silken tofu instead of eggs. Eggless Chocolate Cake that is soft, moist and delicious. This super easy eggless cake recipe is also made with with whole wheat flour.
Instructions to make Eggless Custard chocochip Cake:
- Take a bowl and Mix all the dry ingredients together and keep it aside
- Take and bowl and add curd oil and sugar into it. Whisk it thoroughly until the batter become so soft and smooth
- Add dry ingredient slowly into this batter and mix it well using Milk until it become a smooth batter
- Add chocochips into it
- Meanwhile preheat oven into 180°c. Prepare our cake pan by spreading it with butter and over that dust a little all-purpose flour. This will help our cake from sticking down.
- Pour the batter into the pan and decorate it with sugar syrup. Tap it 3 to 4 times in order to release air bubbles.
- Keep this into oven and bake. Check the cake after 25 mins by inserting and thin stick in the middle. If it is not showing sticky then cake is ready. Take this out from oven.. Our Cake is ready to serve.
Making this eggless chocolate cake with whole wheat flour added another element to that challenge as this usually causes a cake or bread to be much denser than. A simple and delicious eggless cake recipe using custard powder. The chocolate glaze is optional but it gives a beautiful look and taste to the dessert. Was searching for an eggless cake. I scaled the recipe to serve six.
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