Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chicken & bacon pasta. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Chicken & Bacon Pasta is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Chicken & Bacon Pasta is something which I’ve loved my whole life. They are nice and they look wonderful.
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To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken & bacon pasta using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken & Bacon Pasta:
- Prepare 3 large chicken breasts
- Prepare 1/2 pkg. bacon, about 8 slices
- Take 1 small onion, chopped
- Take 3 cups Bowtie pasta, uncooked
- Take 1 can Italian Style tomatoes, undrained
- Make ready 1 pkg. Neufchatel cheese (8 oz.)
- Take 1/2 cup water
- Take 1/4 tsp. black pepper
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Instructions to make Chicken & Bacon Pasta:
- Cook pasta as directed on package. Drain and set aside.
- Meanwhile, dice bacon and cook in a large pot. Reserve bacon grease in pot; remove cooked bacon and drain in a paper towel lined bowl.
- Chop chicken breasts into bite size chunks; add chicken and onion into pot with the bacon grease.
- Sauté over med-high heat until chicken is thoroughly cooked.
- Add in tomatoes, bacon, cooked pasta, water, pepper and Neufchatel cheese broken up into chunks.
- Continue cooking on medium low until all ingredients are incorporated and cheese has melted. Enjoy!
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