Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, yummy stuffed shells with ground beef. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Ground Beef & Spinach Stuffed Shells with Tomato Basil SauceJoyful Healthy Eats. Super Easy Meaty and Chessy Stuffed Shells This recipe has been compensated by Collective Bias, Inc. and its advertiser.
Yummy Stuffed Shells With Ground Beef is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Yummy Stuffed Shells With Ground Beef is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook yummy stuffed shells with ground beef using 16 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Yummy Stuffed Shells With Ground Beef:
- Prepare 1 box 18 Jumbo Pasta Shells
- Take 1 lb Ground Beef
- Take 2 tbsp Chopped Onions
- Make ready 1 can 12 Oz can tomato sauce
- Get 1 can 14 Oz Tomato paste
- Make ready 1 tsp Salt
- Take 1 tsp Dried oregano
- Take 1 tsp Garlic Powder
- Get 2 Eggs
- Take 1 oz 15 Ounce Container whole milk Ricotta Cheese
- Make ready 1 packages 8oz bag of Mozzarella whole milk low moisture Cheese
- Take 1 cup Parmesan Cheese
- Get 2 tbsp Dried Parsley
- Prepare 1 tsp Salt
- Get 1 tsp Ground Pepper
- Get 1 tsp Flaky Pepper
I love when I come across a recipe like Italian Stuffed Shells with Ground Beef, that is not only yummy but it LOOKS like you spent hours preparing it, when it really took just minutes. I've always assumed stuffed shells were too time consuming to allow into my life…but, I was wrong. Great recipe for sneaking spinach into your kids' diet. Get a quick start by using Make-Ahead Seasoned Ground Beef and Sausage.
Steps to make Yummy Stuffed Shells With Ground Beef:
- Preheat oven to 375°F
- Fill a large pot with water and bring to a boil
- Drop in the pasta shells until it comes back to a boil. Cook only until a lil firm in the middle still.
- While the shells are cooking brown beef and onions until no longer pink. Drain excess grease
- Stir in the Tomato sauce, tomato paste, salt, oregano, and garlic powder., and flaky pepper. Bring to a simmer and cook for about 5-8 minutes
- Spread half of the beef mixture into the bottom of a glass baking dish
- Beat eggs in a mixing bowl. Stir in Regatta Cheese, half the bag of Mozzarella cheese, parmesan cheese, parsley, salt and pepper
- Drain cooked noodles and run under cold water to make them easy to handle
- Spoon cheese mixture into each shell and set the in rows in the glass baking dish
- After all shells are complete, pour the remaining meat mixture over the top of the completed shells. Top with the rest of the bag of Mozzarella Cheese
- Bake in the preheated oven about 30 minutes
- Dig in and enjoy!
These crowd-pleasing stuffed shells are easy to prepare and cook in the slow cooker. Try Beef-Stuffed Shells, Easy Beef-Stuffed Shells, and Beef A mixture of cheddar cheese, onion, herbs, and a handful of other ingredients are all it takes to make this recipe so yummy. You can choose lean ground beef or switch to ground turkey or ground bison if you prefer less fatty meat. Beef Stuffed Shells are perfect for a Sunday dinner, but easy enough for a weeknight dinner too! This pasta recipe is comfort food times ten!
So that is going to wrap it up for this exceptional food yummy stuffed shells with ground beef recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
