Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, crock pot chili. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Crock Pot Chili is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Crock Pot Chili is something which I have loved my entire life. They’re nice and they look wonderful.
This delicious Crockpot Chili recipe is hearty and perfect for chilly weather! Easy to make and perfect for loading up with your favorite toppings! I had an older chili recipe, Crock Pot Red Beef Chili, that was published only in the second month of this blog and had a fair amount of heat.
To get started with this particular recipe, we have to first prepare a few components. You can cook crock pot chili using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Crock Pot Chili:
- Make ready 3 lbs ground beef (no particular kind)
- Make ready 48 oz canned tomato sauce (1 large 28 oz can plus 3/4 of another 28 oz can)
- Make ready 1 (1) can drained Rotel diced tomatoes and green chiles (28oz)
- Take 1 (2) 16 oz can drained red kidney beans
- Make ready 3 packages of chili seasoning (1.25 oz of no particular brand)
- Take 3 cups cooked rice (optional)
- Make ready 1 large bag Fritos corn chips (optional)
- Get 2 cups shredded cheese (optional)
- Get 1 container sour cream (optional)
- Make ready 1 chopped onion (optional)
Chicken Taco Chili is one of my favorite chili recipes! It's so good served in a bowl with multi-grain chips, topped with. Everybody who tries this chili loves it. The girls at work always like when I bring leftovers in!
Steps to make Crock Pot Chili:
- Brown ground beef until no longer pink, drain fat and put meat into the crock pot.
- Dump tomato sauce, tomatoes/chiles, kidney beans, and packages of chili seasoning into crock pot.
- Stir until thoroughly combined. Cook on low for 8 hrs or high for 4 hrs.
- Layer rice and corn chips in a bowl, top with chili, then top with cheese, sour cream, and onion. Enjoy!
- This chili is essentially done after an hour, but I've noticed MAJOR development in flavor as it simmers in the crock pot. Also can be done on the stove top with same prep.
Replace the ground beef with an extra cup of black beans, and add carrots, celery, sweet potatoes, and any other vegetables you love to eat. Keyword chili recipe crock pot, crockpot chili, easy crockpot chili. Just throw your ingredients in the Slow Cooker in the morning and have a hot Slow Cooker chili meal ready for dinner! Crock-Pot® Chicken Chili. this link is to an external site that may or may not meet accessibility guidelines. Our easy no-bean chili is made with meat, seasonings, and tomatoes.
So that is going to wrap it up for this exceptional food crock pot chili recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
