Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, vegan roast dinner pie - all of the delicious flavours of roast dinner (but vegan and in a pie 🌱😋. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Vegan Roast dinner pie - all of the delicious flavours of roast dinner (but vegan and in a pie 🌱😋 is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Vegan Roast dinner pie - all of the delicious flavours of roast dinner (but vegan and in a pie 🌱😋 is something which I have loved my entire life.
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To begin with this particular recipe, we have to prepare a few ingredients. You can cook vegan roast dinner pie - all of the delicious flavours of roast dinner (but vegan and in a pie 🌱😋 using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Vegan Roast dinner pie - all of the delicious flavours of roast dinner (but vegan and in a pie 🌱😋:
- Prepare 5 medium potatoes
- Make ready 1/2 cup oat milk
- Take 5 tablespoons vegan butter
- Take 2 onions
- Take 10 sage leaves
- Prepare 100 g vegan chicken or tofu
- Get 1 parsnip
- Make ready 1 small leek
- Prepare 1 carrot or a few small carrits
- Prepare 1 handful peas
- Make ready I teaspoon of cornflour (plain flour is okay)
- Get 2 teaspoons vegan horseradish (optional)
- Take Salt and pepper
The goodness of vegan blueberry pie, in MINI form! · Delicious vegan Irish Hand Pies plump with a stuffing of cabbage, potatoes, and smoky tempeh, all encased in a coconut oil whole wheat crust. The perfect dessert for special dinners! My family wasn't big on casseroles growing up and John and I aren't big on them Traditional Shepherd's pie contains ground beef, which I considered swapping for walnuts, a A great recipe with lots of flavor and that lasts for multiple meals. We are refining the mashed potato.
Steps to make Vegan Roast dinner pie - all of the delicious flavours of roast dinner (but vegan and in a pie 🌱😋:
- Peel and boil the potatoes, cooking until soft (this will take around 15 minutes). Drain, add the vegan butter and oat milk and mash.
- Finely chop the onion and fry on a low heat in a little oil for around 6 minutes. You are aiming for the onion to go translucent rather than brown. Fined chop the sage and add to the pan. Add the vegan chicken and fry for a further few minutes.
- Finely chop the leek, parsnip and carrots. Add a little water to the pan and cook until soft. Add a teaspoon of cornflour and season well with salt and pepper.
- Transfer to pie dishes and add a teaspoon of vegan horseradish if you wish.
- Top the pie with mash and bake until you have a crispy topping. You can grill if the potatoes doesn’t crisp. Serve with peas or veg of your choice and gravy.
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So that’s going to wrap it up for this special food vegan roast dinner pie - all of the delicious flavours of roast dinner (but vegan and in a pie 🌱😋 recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
