Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, bon bon chicken. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Bon bon chicken is a popular chicken dish in Chinese cuisine. The name bang bang chicken is derived from the manner in which the meat is tenderized using a stick or hammer. According to a legend concerning the Ming and Qing dynasties.
Bon Bon Chicken is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Bon Bon Chicken is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have bon bon chicken using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Bon Bon Chicken:
- Prepare 100 grams Chicken Breast
- Get 1 piece Japanese Cucumber
- Prepare 1 tbsp Hot Water ◎
- Prepare 1 tsp Sugar ◎
- Get 1/2 tsp Salt ◎
- Prepare 1/4 tsp Salt for Cucumber
- Get 1 tbsp White Sesame★
- Make ready 1/2 tbsp Soy Sauce★
- Make ready 1/2 tbsp Oyster Sauce★
- Make ready 1/2 tbsp Sesame Oil★
- Make ready 1 tsp Vinegar★
- Make ready 1 tsp Sugar★
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Instructions to make Bon Bon Chicken:
- Make a steam chicken. Cut the chicken with a knife to spread it out so that it has a uniform thickness. Mix ◎ ingredients and put it and chicken in a ziplock. Rub it well.
- Take out the ziplock from the pot and loosen the chicken in the ziplock. Keep it in fridge as it over 30 minutes.
- Sprinkle the 1/4 tsp on a cutting board. Put the cucumber on it and rolling while holding down. Wrap the cucumber and keep it in fridge over 15 minutes.
- Slice the cucumber diagonally. Cut it into strip.
- Mix the all ★ ingredients well in a small bowl. Put the cucumber and steamed chicken on a dish. Sprinkle the sauce ★。
Bon bon chicken is a popular chicken dish in Chinese cuisine. Imitating the sound of the meat being tenderized by being hit with a stick or hammer. bon bon chicken (uncountable). A Chinese dish of sliced chicken in a spicy sauce with onions and other ingredients. Try this Bon Bon Chicken recipe, or contribute your own. Cut chicken into bite-sized cubes, place in medium bowl and sprinkle with salt and pepper.
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