Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, spicy chicken stir-fry. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Spicy Chicken Stir-fry is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Spicy Chicken Stir-fry is something which I’ve loved my whole life. They’re nice and they look fantastic.
I'm a sucker for a spicy stir fry. I tend more towards Thai dishes when it comes to my spicy, but this was incredible. I didn't have boneless chicken thighs, but did have breasts.
To begin with this recipe, we have to prepare a few components. You can have spicy chicken stir-fry using 6 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Spicy Chicken Stir-fry:
- Get Chicken breast
- Make ready Stir-fry rice
- Prepare Jalapenos peppers
- Prepare Yellow, red, & orange peppers
- Take Onion
- Prepare Baton Rouge spicy seasoning
Plate and serve your spicy chicken stir-fry over rice! For chicken stir fry to beat out Girl Scout cookies for a snack, you know it has to be good! If you are a fan of spice, also make sure to check out my Spicy Asian Noodles recipe. You can use any vegetable you like in this chicken stir fry, but I chose sugar snap peas because they cook up so.
Instructions to make Spicy Chicken Stir-fry:
- What you need:
- Wash & chop peppers. Chop onions.
- Add peppers & onions to pan with a bit of water and butter to sauté medium heat.
- Defrost chicken in cool water.
- Add a bit of spicy seasoning. Add more to desired taste.
- Follow directions on rice box.
- Slice up chicken and put on a hot skillet. Season with salt and pepper dash of baton rouge spice.
- Cook until golden…no pink! Add to stir-fry.
- Stir chicken into stir-fry!
The Thai stir fry sauce I use in this Spicy Thai Chicken Stir Fry is like the Thai equivalent of Charlie, my All Purpose Chinese Stir Fry Sauce. If you haven't discovered Charlie yet, pop over because honestly, especially if you are pressed for time, he will be life changing. This colorful sweet-spicy chicken and vegetable stir-fry features a sweet-spicy sauce and a topping of dry-roasted peanuts, which add delicious crunch. Heat a large wok or large heavy skillet over high heat. Ground Turkey Enchilada Stir-Fry with Couscous.
So that’s going to wrap it up for this special food spicy chicken stir-fry recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
