Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, easiest spaghetti bolognese. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Easiest spaghetti bolognese is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Easiest spaghetti bolognese is something which I have loved my whole life. They are fine and they look fantastic.
Everyone needs a basic spaghetti bolognese recipe that still tastes great, no matter how simple. Get that depth of flavour by cooking the sauce very gently until it's super rich. Our best ever spaghetti bolognese is super easy and a true Italian classic with a meaty, chilli sauce.
To get started with this particular recipe, we must prepare a few ingredients. You can cook easiest spaghetti bolognese using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easiest spaghetti bolognese:
- Get 1 celery stalk, chopped
- Make ready 1/2 medium carrot, chopped
- Make ready 1 large onion, chopped
- Make ready 600 g ground beef/pork mix
- Prepare 5 cloves garlic, thinly sliced
- Prepare 1/2 tsp red pepper flakes
- Get 1 tbsp dried oregano
- Take 1 tbsp dried basil
- Take 1/4 cup tomato paste
- Get 1-796 ml can whole tomatoes
- Take 500 g dry spaghetti
It will feed four people, but if you need to make dinner for more people, all you have to do is double up on the quantities. Everyone needs a great everyday Spaghetti Bolognese recipe, and this is mine! The Bolognese Sauce is rich, thick and has beautiful depth of flavour. It's perfect for a quick midweek meal though if.
Steps to make Easiest spaghetti bolognese:
- Put the celery and carrot in a food processor and pulse just until the veg is broken up into tiny pieces but not turned into mush.
- Add a splash of extra virgin olive oil to a large pan on medium-high heat. Add the onions and fry until softened, about 5 minutes. Add the meat and continue frying until the meat is cooked and nicely browned, about 10 minutes. Add the garlic, pepper flakes, herbs and veg and fry another 2 minutes.
- Stir the tomato paste into the meat and continue frying for 2 minutes. Add the canned tomatoes including the juice. Break up the tomatoes by hand as you drop them in. Season with salt and pepper and turn the heat down to medium. Let simmer while you boil the spaghetti in a large pot of salted water
- Drag the spaghetti into the pan of sauce. Make sure some pasta cooking water is dragged in with the noodles. Toss, then serve with freshly grated parmesan cheese.
This sauce is ideal for spaghetti, but can be used with any kind of pasta - great for Lasagna as well. This uses simple ingredients but is very tasty nonetheless! Spaghetti Bolognese is a classic Italian meat sauce that is a staple in most families. My super simple Spaghetti Bolognese is the perfect dinner for any night of the week and will wow your family or guests. A simple recipe which is easy & quick to make and very delicious.
So that is going to wrap it up for this special food easiest spaghetti bolognese recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
