Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, cute little biscuit beef patties. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Almond Flour Biscuits, Low Carb, Gluten Free, Wheat Free. Combine ground beef, biscuit mix, tomato juice, green pepper,. See more ideas about Cooking recipes, Indian food recipes, Food.
Cute Little Biscuit Beef Patties is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Cute Little Biscuit Beef Patties is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook cute little biscuit beef patties using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cute Little Biscuit Beef Patties:
- Prepare 1 can biscuits
- Take 1 lb Ground beef
- Get 1 beef bouillon cube
- Prepare 1 sofrito (to taste)
- Get 1/3 cup Tomato sauce
A fair amount of spices go into the savory filling. You'll also use a little beef broth or stock and breadcrumbs. Jamaican Beef Patties - Thin, flaky and buttery yellow crust with a mighty seasoned curried beef filling. Make a big batch because this Jamaican beef patty will disappear fast!
Instructions to make Cute Little Biscuit Beef Patties:
- Set your deep fryer to 350°F
- Brown ground beef in a pan and season with sofrito (I use the frozen goya sofrito). Try to crush beef bouillon cube the best you can and also add in the beef.
- Drain the ground beef and put back in the pan. Add tomato sauce (could be more or less depending on how soupy you want the meat). Add a little more sofrito and simmer for about 10 minutes.
- Open can of biscuits and separate them. Either roll them out with a rolling pin or use you hand to flatten them (what I do).
- Once meat is done, scoop about 2 tablespoons onto one of the flattened biscuits. Take a separate fattened biscuit and stretch over the top of the meat. Close all sides with a fork. Repeat this step for the rest of the biscuits.
- Put in deep fryer. I usually do 2 at a time. Flip them once the bottom gets golden brown (about 2 minutes) and leave in til the other side evens out.
This post may contain affiliate links. I will earn a small commission if you decide to make a purchase after clicking through the link. With this Jamaican beef patties recipe, you can learn how to make a popular Caribbean appetizer that is available from street vendors and restaurants. Bring this delicious Jamaican treat home with our homemade recipe. It's a little spicy with lots of savory beef flavor, and you can adjust the spices to.
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