Bean Sprout Soup (Instant Pot)
Bean Sprout Soup (Instant Pot)

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, bean sprout soup (instant pot). It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Instant Pot Bibimbap/Soy bean soup Recipe (TWO MEALS IN ONE)!! This worked wonderfully in my IP and hope you enjoy it as well. 😉 It's a time consuming. Make Instant Pot Sprouted Beans in less than a day!

Bean Sprout Soup (Instant Pot) is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Bean Sprout Soup (Instant Pot) is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook bean sprout soup (instant pot) using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Bean Sprout Soup (Instant Pot):
  1. Make ready 1 regular white onion
  2. Take 4 stalks celery
  3. Prepare 1 package bean sprouts
  4. Get 1/2 cup olive oil
  5. Make ready 1/2 teaspoon pepper
  6. Make ready 1 teaspoon salt
  7. Take 2 tablespoon celery salt
  8. Get Won Ton Soup Base
  9. Prepare 2 Tablespoons Dried Parsley Flakes
  10. Get 2 cloves garlic, minced

Sprouts for soup are often (if not always) soybean sprouts. Soybean sprout soup is kind of your everyday soup in Korea. Probably because soybean sprouts are very cheap and readily available. Instant Pot Ham and Bean Soup is an easy and delicious way to enjoy a classic comfort food staple (with no soaking required)!

Steps to make Bean Sprout Soup (Instant Pot):
  1. Chop and mince garlic cloves
  2. Cut white onion into medium sized pieces
  3. Set instant pot to saute (medium setting), wait until instant pot display indicates "hot"
  4. Add olive oil, garlic, and onion to pot and cook until tender (6 minutes)
  5. Chop celery and add to pot, add spices. Cook for additional 5 minutes.
  6. Make 6 cups won ton soup base to desired flavour.
  7. Add bean sprouts, soup base and stir.
  8. Set instant pot to "soup" setting for 12 minutes. Vent after completion and serve.

Tender ham chunks are mixed with our favorite bean mixture, celery, carrots, and onions to create the perfect cozy soup! Hearty and rich, this tasty soup is so easy to make in your Instant Pot®. Instant Pot pinto bean soup is packed with flavor and can be a vegetarian soup too! Load No soaking required to start from scratch. Pinto soup was served to me at a restaurant before but had never made it myself.

So that’s going to wrap it up for this special food bean sprout soup (instant pot) recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!