Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, easy beef and broccoli (with carrots). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
But rather than feel the greasy guilt often associated with the heavily salted and oil-drenched restaurant versions of those dishes, I decided a fast and fresh version of beef and broccoli. Hello everyone i have again another menu and i hope you will like it.if you have any suggestions please just comment down below. Easy Beef And Broccoli. featured in Red Meat Dinners.
Easy Beef and Broccoli (With Carrots) is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Easy Beef and Broccoli (With Carrots) is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have easy beef and broccoli (with carrots) using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Easy Beef and Broccoli (With Carrots):
- Prepare Coating
- Take 2 tbsp Cornstarch
- Get 2 tbsp Water
- Make ready 1/2 tsp Garlic Powder
- Get Main Ingredients
- Get 1 lb Beef Round Steak / Strips
- Get 4 cup Broccoli
- Take 1 small Onion
- Prepare 2 each Carrots
- Prepare 2 tbsp Vegetable Oil
- Prepare Sauce
- Prepare 1/3 cup Reduced Sodium Soy Sauce
- Prepare 2 tbsp Brown Sugar
- Prepare 1 tsp Ground Ginger
- Get 1 tbsp Corn Starch
- Prepare 1/2 cup Water
Preparing a classic beef and broccoli stir-fry is a sure-fire way to enjoy eating your vegetables. At least that was my parent's tactic! Beef and broccoli is a classic Chinese-American dish that I am particularly obsessed with. But I wouldn't call my recipe traditional.
Instructions to make Easy Beef and Broccoli (With Carrots):
- Coating: - In a bowl, combine cornstarch, water, and garlic powder. Mix until smooth. Toss beef in this mixture.
- Sauce: - In a bowl, combine soy, brown sugar, ground ginger, corn starch, and water. Mix until smooth.
- In a large skillet or wok over medium high heat, stir-fry beef in 1 tablespoon oil until beef is browned. Remove and keep warm.
- Stir-fry brocolli, carrots, and onion in the remaining oil. Add the beef and sauce.
- Cook about 3 minutes, continously stirring to ensure even cooking.
- Serve over rice.
The sauce calls for garlic, broth, soy sauce, lime juice, and Sriracha—ingredients that I personally always have on hand in my kitchen. Loaded with tender beef and fresh broccoli, this Easy Beef And Broccoli is flavorful and tasty, if not better, than take-out! Chef John shows you tips on In the same wok, add broccoli and carrots, fried beef, and slurry to thicken the sauce. Squeeze a little lemon juice and quickly stir fry until ingredients. First time using Oyster sauce and Chinese cooking wine in an I made this recipe for dinner tonight.
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