Salmon, saffron and vegetable pie
Salmon, saffron and vegetable pie

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, salmon, saffron and vegetable pie. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Salmon, saffron and vegetable pie is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Salmon, saffron and vegetable pie is something which I’ve loved my entire life. They’re nice and they look wonderful.

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To begin with this recipe, we have to first prepare a few ingredients. You can have salmon, saffron and vegetable pie using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Salmon, saffron and vegetable pie:
  1. Take Roll of pastry
  2. Take 250 g mashed potatoes, cooled
  3. Make ready Saffron
  4. Take 150 g smoked salmon
  5. Make ready Chopped chives
  6. Prepare 2 eggs (1 to glaze)
  7. Get Half a courgette
  8. Make ready Olive oil
  9. Make ready to taste Salt

You can just throw it all in the food processor. Spread in pyrex pie pan or cassarole dish. A healthy yummy low carb pie for dinner to lose weight. www.visionpersonaltraining.com. Super Simple Salmon & Med Veg Pie.

Instructions to make Salmon, saffron and vegetable pie:
  1. Add saffron to potatoes, mash and mix well. Add chopped salmon. Add egg. Mix well
  2. Add chives. Separately, wash, slice and fry courgette in oil until brown.
  3. Put pastry into a pie tray. Remove edges, set a side. Prick with a fork. Blind bake at 180 for 5-6 mins. Add potato mixture. Spread it out. Add courgette on top
  4. Use pastry scraps to make a crisscross pattern. Glaze with egg and bake for 25-30 mins. Cool on a wire rack for a while, enjoy :)

Salmon and veggies packed in a pie. Made with puff pastry from Jus-Rol. The nation's favourite home cook, Jamie Oliver, is back with a mouth-watering collection of veg recipes, expanding our repertoire of delicious and effortless meat-free dishes that will go down a treat with everyone around the dinner table. Salmon MUST be completely thawed before cooking, otherwise the outside will end up dry and the inside will end up raw. How long do you bake salmon in the oven?

So that’s going to wrap it up with this exceptional food salmon, saffron and vegetable pie recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!