Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, 3- layer strawberry naked drip cake from scratch. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
3- Layer Strawberry Naked Drip Cake from scratch is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. 3- Layer Strawberry Naked Drip Cake from scratch is something that I have loved my whole life.
These useful spices can be used to cook so many different meals! · This Homemade Strawberry Cake is full of sweet, fresh strawberry flavor! Moist strawberry cake layers are paired with a strawberry cream cheese frosting for the ultimate Made from Scratch Strawberries & Cream Cake - The Kitchen McCabe. Lol thought that was a rare burger cake coated with uhhh I don't even know.
To get started with this recipe, we have to first prepare a few ingredients. You can cook 3- layer strawberry naked drip cake from scratch using 20 ingredients and 17 steps. Here is how you cook that.
The ingredients needed to make 3- Layer Strawberry Naked Drip Cake from scratch:
- Take Cake—————–
- Prepare 1 cup softened butter salted
- Prepare 1-1/2 cup sugar
- Take 2 teaspoon vanilla extract
- Take 3 cup fine all purpose flour +2 tablespoons
- Make ready 1/3 cup cornstarch
- Make ready 4 teaspoon baking powder
- Get 1/2 teaspoon salt
- Take 6 extra large eggs
- Make ready 1-1/2 cup lukewarm milk
- Take 1 stick vanilla bean
- Make ready Icing——————–
- Take 4 cup powdered sugar
- Make ready 1/4 cup milk
- Take 1 teaspoon vanilla extract
- Get 4 tablespoon butter soften
- Make ready Filling and Topping————
- Take 1-1/2 quarts strawberries see my recipe putting up Strawberries
- Get 1/4 cup cornstarch
- Take 1/4 cup strawberry juice
The meringue buttercream is made with fresh strawberry puree and the cake is topped with a white chocolate ganache drip. It looks fancy but actually, the drip on the cake is easy to. The strawberry flavor is boosted with a packet of strawberry gelatin mix. It's a great treat for summer or a special birthday party.
Steps to make 3- Layer Strawberry Naked Drip Cake from scratch:
- Preheat oven 350 degrees Fahrenheit
- Grease three 9 inch cake pan. Or 3 heated greased cast iron skillets.
- Mix the flour, baking powder, cornstarch, and salt.
- Cream the butter, vanilla bean, vanilla extract, and sugar.
- Beat the eggs and milk and set aside.
- Mix all the ingredients incorporate very well.
- In the 3 pans add a laddle full of the batter, one at a time to make equal amounts till all the batter is used equally.
- Bake in oven for 20-25 minutes till done
- Let cool completely.
- Take 1-1/2 quarts fresh strawberries and add to a pot bring to a simmer mix 1 tablespoon cornstarch and 1/4 cup water.
- Add cornstarch solution to the simmering strawberries. Stir till thickened.
- Let cool a bit. After it's cool to touch without being too hot, spread the strawberry mix over the bottom and the middle layers of cake. Just enough to cover the upper part of each layer.
- Stack the middle on the bottom. Add the top layer.
- Mix the 1/4 cup milk, 2 tablespoons butter, powdered sugar, and 1 teaspoon vanilla extract, mix till fluffy.
- Make a ring around the top edge of the top layer of cake with the icing and let it drip.
- Add the rest of the strawberries to the top layer within the ring around the top edge. Allow to drip over the edges.
- Serve I hope you enjoy!
Get the recipe for GothicGirl's Strawberry Cake from Scratch. This classic red velvet layer cake is made tender with buttermilk. It's topped with a fluffy cooked white icing. Naked cakes recently became trendy when bakers realized that the real beauty of a cake was in the Any cookie lover will go absolutely bananas over this decadent, three-layer cake filled with vanilla This made-from-scratch cake is packed with strawberry flavor, making it the perfect addition to a. This strawberries & cream cake is made from scratch and full of fresh strawberry flavor coated in clouds of lightly sweetened whipped cream.
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