Scain's Turkey Feta Meatloaf
Scain's Turkey Feta Meatloaf

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, scain's turkey feta meatloaf. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Feta and sun-dried tomatoes add exotic flavor to Giada's turkey meatloaf. Delicious turkey meatloaf filled with shredded zucchini and feta cheese. This is the perfect recipe to use up the last of summer's zucchini.

Scain's Turkey Feta Meatloaf is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Scain's Turkey Feta Meatloaf is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook scain's turkey feta meatloaf using 16 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Scain's Turkey Feta Meatloaf:
  1. Make ready 2 lbs ground turkey
  2. Get 8 oz mushrooms, stems removed, chopped
  3. Prepare 1/2 yellow onion, chopped
  4. Take 3 garlic cloves, minced
  5. Prepare 1/2 cup Italian breadcrumbs
  6. Make ready 1 egg
  7. Take 1 tbsp worceshire sauce
  8. Make ready 2 tbsp olive oil
  9. Take 4 oz feta cheese, mine was garlic and herb
  10. Take 1/2 tsp cayenne
  11. Take 1 tsp garlic powder
  12. Make ready 5 oz tomato sauce
  13. Make ready 1/2 tsp brown sugar
  14. Make ready 1/2 tsp Dijon mustard
  15. Prepare 1 tsp parsley
  16. Make ready 1/4 cup chicken or beef broth

View full nutritional breakdown of Giada's Turkey Meatloaf with Feta & Sun-Dried Tomatoes calories by ingredient. Once combined, add turkey being careful not to overwork. Use cooking spray to cover loaf/muffin pan. Place an oven rack in the center of the oven.

Steps to make Scain's Turkey Feta Meatloaf:
  1. In a skillet, add olive oil on medium heat. Once heated add mushrooms and onions
  2. After mushrooms have browned, add garlic. Stir for about 3 min. Then add worceshire and chicken broth. Let cool
  3. In a large bowl, add breadcrumbs, egg, feta, mushroom mixture, turkey, cayenne, parsley, garlic powder. Mix well, but lightly. If you over mix it won't be as moist
  4. Put the turkey mixture in a loaf pan
  5. In a separate dish, mix together tomato sauce, mustard and brown sugar. Spread over the top of the loaf.
  6. Bake in a preheated oven at 350 for 1 hour.
  7. BAM!!! This is yummy yummy yummy. Cheers, kids!

In a large bowl, stir together the bread crumbs, parsley, sun-dried tomatoes, garlic, if using, eggs, milk, feta, salt, and. The best meat for turkey meatballs. When it comes to meatloaf, burgers or meatballs, higher fat content will help you get a juicy product. Stick one cube of feta in the middle and carefully work the meat around the feta until it is fully enclosed. Turkey and Feta Stuffed Peppers by Eat, Live, Run.

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