Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, stir fry tofu with veggies. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Stir fry tofu with veggies is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Stir fry tofu with veggies is something which I’ve loved my whole life. They are fine and they look fantastic.
Veggie and tofu stir-fry made tasty with a special, easy technique for giving the tofu more texture and flavor. Serve over rice or on its own. I remember the first time I tried tofu.
To begin with this recipe, we must first prepare a few components. You can cook stir fry tofu with veggies using 15 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Stir fry tofu with veggies:
- Get 1 packet tofu
- Get 1 red bell pepper
- Get 1 green bell pepper
- Make ready 1/2 cup broccoli florets
- Get 1/2 cup mushroom
- Prepare 1 onion cubed
- Prepare 1 tomato cubed
- Get 1/2 cup carrot roundels
- Make ready 2 tbsp oil
- Prepare 1/2 tsp oregano
- Get 1/2 tsp red chilli powder
- Take 1/2 tsp turmeric powder
- Take to taste Salt
- Take 1 tbsp garlic cloves chopped
- Take 1 green chilli
Flavorful little crispy bites of protein tossed in a sweet soy glaze with lots of crunchy veggies to accompany. No funky tofu flavors or scents. It was everything I wasn't expecting. Stir fry lightly just until the entire mixture is heated through.
Steps to make Stir fry tofu with veggies:
- Cut tofu in cubs and coat with cornflour.
- Heat oil in a skillet. Add tofu and shallow fry till golden from both sides.
- Now in a kadai add oil and garlic. Add green chill. Saute for 1 minute
- Add onion cubs and cook until fragant.
- Add tomatoes and sauté for 2 minutes.
- Add all veggies and saute on high flame.when all veggies gets cook add tofu.
- Serve tofu as a starter or with bread.
Tofu stir fry is a brilliantly simple, flavour-packed supper for two. If you're vegan, you could swap the honey in this for maple syrup instead. Squeeze in the juice from half the lime and add a. This veggie stir-fry with tofu and cashews is insanely easy to make. As written, the recipe is super quick, but if you're super short on time, there are a few corners you can cut.
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