Veggie Loaded Tater Tot Casserole
Veggie Loaded Tater Tot Casserole

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, veggie loaded tater tot casserole. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Veggie Loaded Tater Tot Casserole is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Veggie Loaded Tater Tot Casserole is something which I’ve loved my entire life.

Add the mozzarella cheese and stir until melted. Turn off the heat and arrange the tater tots on top of the vegetable mixture. I love this easy tater tot casserole recipe because it takes only a handful of ingredients and most can be found in my pantry.

To begin with this recipe, we must first prepare a few components. You can cook veggie loaded tater tot casserole using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Veggie Loaded Tater Tot Casserole:
  1. Take 1 1/2 lb lean ground beef
  2. Get 1 zucchini, diced
  3. Make ready 1 Bell pepper, diced
  4. Take 1 carrot, shredded (excess water removed)
  5. Get 1 onion, chopped
  6. Get 2 garlic cloves, minced
  7. Prepare 1 packages frozen tater tots
  8. Get 3/4 cup shredded cheese
  9. Get 1/4 cup beef stock
  10. Prepare 2 1/2 tbsp tomato paste
  11. Prepare 1 tbsp worcestershire sauce
  12. Get 1 1/2 tsp paprika
  13. Make ready salt and pepper

I don't have another pumpkin recipe for you today to kick off the fall recipes. A Tater Tot Casserole Anyone Can MakeFull Plate Living. I love tater tot casserole this recipe is much the same as mine but I don't add ketchup. Tater Tot Casserole with Corn: An easy addition, add the corn to the onions in the final couple of minutes to warm them through and bake the casserole as directed with no additional cooking time.

Instructions to make Veggie Loaded Tater Tot Casserole:
  1. Brown beef, drain some fat then add onions and garlic. Cook 3-5 min
  2. Add tomato paste, stir then add worcestershire sauce and stir.
  3. Add all your veggies and stir to combine. Add your paprika and salt and pepper to taste.
  4. Add your beef stock and bring everything to a simmer.
  5. Layer 1/2 your meat mixture. Then add 1/2 your cheese on top.
  6. Layer with the rest of the meat, top with cheese, then lay tater tots on top.
  7. Bake in oven at 400°F for 35min until bubbly and golden brown.

Mexican Tater Tot Casserole: Flavor the ground beef with a packet of Taco Seasoning. For more recipes and my personal stories of food check out my personal blog. My personal blog: www.judyfoody.weebly.com This channel and my blog is. How To Make Tater Tot Nachos Recipe. Never miss a video by clicking here to Subscribe to my Channel!

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