Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, layered cabbage roll casserole. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Bring to a boil and stir in rice. This casserole combines chopped cabbage with ground beef, tomato sauce, and rice. Preparation is much simpler than for standard stuffed cabbage rolls.
Layered Cabbage Roll Casserole is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Layered Cabbage Roll Casserole is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have layered cabbage roll casserole using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Layered Cabbage Roll Casserole:
- Take 1 medium head of cabbage, sliced into ½" strips
- Prepare 2 lbs ground beef
- Make ready 1 small onion, diced
- Take 2/3 cup uncooked rice
- Prepare 1 tsp chili powder
- Make ready 1 tsp ground cinnamon
- Get 1 tsp ground nutmeg
- Make ready 1/4 tsp ground cloves
- Make ready 1 tsp garlic powder
- Get 1 tsp crushed red pepper
- Make ready 1 tsp kosher salt
- Get 1/4 tsp ground black pepper
- Make ready 24 ounces crushed tomatoes
- Make ready 3 garlic cloves minced
- Get 15 ounces tomato sauce or 1 cup v8 juice
- Prepare 2 tbsp red wine vinegar
- Prepare 1 tbsp worcestershire sauce
Using cauliflower rice makes it healthy, low carb, and. Cabbage Roll Casserole has all the same flavor as classic baked cabbage rolls, but with way less work! This unstuffed cabbage roll casserole combines layers of meat, rice, tomatoes and cabbage for an easy adaptation of the classic cabbage roll that is perfect for a busy weeknight meal! Tastes the same as homemade cabbage rolls, but only takes a third of the time to make, if that!!
Steps to make Layered Cabbage Roll Casserole:
- Preheat the oven to 350 degrees. Spread the cabbage across the bottom of a 9×13 dish (two smaller pans will work as well). In a large skillet, over medium heat, cook the ground beef along with the onion.
- Drain any grease from the pan and add the rice, chili powder, cinnamon, nutmeg, cloves, garlic powder, crushed red pepper,salt and pepper to the skillet with the meat. Add the crushed tomatoes and stir to combine. Spread the meat mixture over the cabbage in the baking dish.
- Mix together the tomato sauce, worsteshire sauce, garlic, and vinegar and pour over the meat and cabbage. Cover with foil and then bake for 90 minutes. Uncover and let rest for 5-10 minutes prior to serving.
- Top with grated parmesan cheese and or shredded motzerella cheese.
The wonderful thing about this casserole is that it takes so little time to prep for the oven. It can take up to an hour to bake, but that means you can pop it in the oven and attend to. Easy Lazy Cabbage Roll Casserole Recipe - Low Carb - This easy lazy cabbage roll casserole recipe without rice is quick to make using common ingredients. Using cauliflower rice makes it healthy, low carb, and delicious. It's the best cabbage roll casserole ever!
So that’s going to wrap this up with this exceptional food layered cabbage roll casserole recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
