Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, parmesan crusted zucchini fries. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
In some circles zucchini is kind of a hard sell, am I right? Today's recipe will change all of that. It's a take on the classic deep-fried zucchini, but.
Parmesan crusted zucchini fries is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Parmesan crusted zucchini fries is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have parmesan crusted zucchini fries using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Parmesan crusted zucchini fries:
- Make ready main
- Prepare 2 large zucchini
- Prepare 1/2 cup parmesan cheese dry
- Prepare 2 tbsp olive oil, extra virgin
- Take seasoning dash to taste
- Prepare 2 dash garlic powder
- Make ready 2 dash cayenne pepper
- Take 2 dash oregano
- Make ready 2 dash ground black pepper
- Get 2 dash Season salt
I like to let mine broil the last couple of minutes to get that nice golden brown crust. The BEST Parmesan Fried Zucchini on the planet, dipped in buttermilk and crusted with parmesan cheese.so EASY to make!!! Give the spiralizer a break and make these crispy Parmesan Crusted Fried Zucchini Sticks. Coated in Panko breadcrumbs, parmesan and buttermilk then lightly pan fried.
Steps to make Parmesan crusted zucchini fries:
- Cut zucchini into fry like pieces put in a bowl add oil and thoroughly coat fries
- In a separate bowl add all spices and parmesan mix thoroughly with a fork
- Take each fry and press into parmesan mix coat well then place on a foil lined cookie sheet you may want to spray with pam so they don't stick
- Bake at 350°F for about 30 to 40 minutes
- Plate and serve with some dip or as a side for grilled chicken breast or salmon.. enjoy 😊
Zucchini fries oven baked with Japanese panko bread crumbs and Parmesan cheese. Zucchini is in season now and I have many zucchini recipes to share with you. Today, I am going to teach you how to make zucchini fries; they are absolutely crispy, healthy (no deep-frying) and delicious. In a medium bowl, toss the zucchini with the oil. In a small bowl, combine the Parmesan, bread crumbs.
So that is going to wrap it up for this special food parmesan crusted zucchini fries recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
