Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cinnamon chocolate chip bread. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Cinnamon Chocolate Chip Bread is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Cinnamon Chocolate Chip Bread is something which I’ve loved my entire life. They are fine and they look wonderful.
Incredibly moist chocolate chip quick bread with a sweet dark cinnamon swirl inside. I'll never tire of cinnamon swirl bread. Swirled with cinnamon sugar, topped with more, and dotted with teeny tiny chocolate chips.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook cinnamon chocolate chip bread using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cinnamon Chocolate Chip Bread:
- Get 1 stick butter softened
- Prepare 3/4 cup sugar
- Take 2 teaspoons vanilla extract
- Make ready 2 cups all purpose flour
- Get 2 teaspoons baking powder
- Make ready 1/2 teaspoon baking soda
- Get 1/2 teaspoon salt
- Get 2 tablespoons ground cinnamon
- Make ready 1 cup buttermilk
- Make ready 1/3 cup sour cream
- Take 1/2 cup mini chocolate chips
This quick bread is the perfect snack to keep around as cooler weather. Do give this cinnamon chocolate chip rolled bread a try. It's soft and fluffy with buttery cinnamon sugar filling inside and if that's not enough, it also. This is what this cinnamon chocolate chip rolled bread is all about.
Instructions to make Cinnamon Chocolate Chip Bread:
- Combine sugar, butter, eggs, and vanilla extract in large mixing bowl.
- In separate bowl, combine flour, baking soda, baking powder, salt, cinnamon.
- Gradually add in dry mix to wet. Once you've added half the dry then add the buttermilk and the sour cream. Combine and then mix in the other half of your dry. Fold in chocolate chips at the end. Sprinkle a little sugar on the top
- Bake at 350 for 30-35 minutes until top is golden. Then cover with tinfoil and continue baking until center comes clean on toothpick. (Check about every 10 minutes or so) I prefer to use a dark tin pan coated in butter for my breads. Best served warm. Enjoy!
Disclosure: some of the links below are affiliate links, meaning at no extra cost to you, I will get a small commission if you click through and make a purchase. Everything I mention in this post is what I personally use and. This Cinnamon Chocolate Chip Banana Bread is a recipe I got years ago from my cousin and I made a few tweaks. Homemade breads are really much easier than you may think and everyone needs a few good ones in their back pocket. This recipe doesn't require a mixer, it comes together pretty quickly.
So that’s going to wrap it up with this special food cinnamon chocolate chip bread recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
