Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, shrimp and beef tostada. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Shrimp and beef tostada is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Shrimp and beef tostada is something that I have loved my entire life. They’re nice and they look fantastic.
Crispy Oven Beef & Bean Tostadas Haiku: "Well I liked the beans but they were just from a can. Could be simplified." I followed the recipe submitter's notes for "if you like your ground beef a bit more spicy" and truthfully found that all of the seasoning didn't do a whole lot for us and that we had to add alot of. These easy Shrimp Tostadas are loaded with black beans, avocado, onions, tomatoes, and cilantro.
To get started with this recipe, we have to prepare a few components. You can cook shrimp and beef tostada using 20 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Shrimp and beef tostada:
- Make ready 1/2 lb shrimp
- Prepare 1 lb ground beef
- Make ready 5 flat tortilla shells
- Make ready 1/2 cup mexican sour cream
- Get 1 head of lettuce
- Get 1 tsp salt
- Prepare 1 tsp black pepper
- Take 1/2 tsp cayenne pepper
- Make ready 1/2 tsp ground cumin
- Prepare 3 garlic cloves minced
- Prepare 2 tbsp chopped parsley
- Make ready 4 tbsp olive oil
- Prepare 2 tsp a1 steak sauce
- Take 2 tsp soy sauce
- Prepare 1 tbsp lemon juice
- Get 1 avocado
- Take 1/4 cup cilantro
- Take 1/2 onion, chopped
- Get 1/2 tomato chopped
- Take 2 tsp beer
Roughly chop the shrimp and transfer to a bowl. Add the cucumber, tomato, avocado, red onion, lemon juice, lime juice, cilantro. In a large bowl, whisk together olive oil, lime juice, honey, garlic, paprika, and cayenne and season with salt. In a large skillet over medium heat. let me make you hungry by the pool /mukbang shrimp tostadas and beer.
Instructions to make Shrimp and beef tostada:
- Add 2 tablespoons of olive oil to a pan, saute ground beef and add salt, pepper, cayenne pepper, cumin, garlic. Cook until ready
- Add 2 teaspoons of olive to pan, add the soy sauce, the a1 sauce, the lemon juice and the parsley flakes, cook until tender
- To make guac, mash avocado add garlic, salt, tomatoes, onions, garlic, beer
- Place the beef and the shrimp on the flat shell add the guacamole the lettuce and the Mexican sour cream
- Enjoy :)
Tostada de Ceviche de Camarones y Callos de Hacha. Raise the heat and bring the water to a boil again. Spread the mashed avocado mixture on the tostadas. Top with the shrimp, some sour cream and diced tomato, and the scallion greens. These Mini Shrimp Tostadas are delicious bite-size appetizers featuring shrimp and guacamole with a slightly spicy kick.
So that’s going to wrap this up with this exceptional food shrimp and beef tostada recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!