Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, banana egg pancake. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Health Benefits - Banana Egg Pancakes. Eggs and bananas, and that's it. Fluffy, grain-free pancakes that are rich in fiber + protein.
Banana egg pancake is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Banana egg pancake is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook banana egg pancake using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Banana egg pancake:
- Get 1 banana
- Take 1 egg
- Get 1 tsp butter
- Make ready Pinch sugar
Kids and adults love banana pancakes! Banana pancakes recipe with flaxseed egg replacement. We used a yummy flaxseed egg recipe for our banana pancakes, made from ground flax seed and water. These banana egg pancakes don't call for any flour, so they are more like a banana omelet than a traditional fluffy pancake… but the egg isn't as noticeable as you might think.
Instructions to make Banana egg pancake:
- Mash banana and add butter to it.
- Add egg to this and mix well into a batter. Heat a non-stick pan, grease with little butter and pour this batter ladle full onto the pan.
- Wait until bubbles starts coming from the pancake then flip over carefully and cook on both sides.
These banana egg pancakes are made with those two ingredients, along with almond meal, almond butter, and baking powder. Together, those five simple ingredients create fluffy pancakes that are. The best healthy banana and egg pancakes! Made with just three ingredients - eggs, bananas, and your favorite flour. Your whole family will love these easy to make pancakes.
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