Oats-Honey-Coconut-Banana Pancakes
Oats-Honey-Coconut-Banana Pancakes

Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, oats-honey-coconut-banana pancakes. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Oats-Honey-Coconut-Banana Pancakes is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Oats-Honey-Coconut-Banana Pancakes is something which I’ve loved my entire life. They’re nice and they look fantastic.

Banana Oatmeal Pancakes are delicious healthy pancakes that are gluten-free, dairy-free, and sugar-free. You won't miss any of it! There's zero butter or oil in these pancakes too.

To get started with this recipe, we have to prepare a few ingredients. You can cook oats-honey-coconut-banana pancakes using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Oats-Honey-Coconut-Banana Pancakes:
  1. Take 1 Cup Oats
  2. Take 2 tbsp Sugar
  3. Get 2 Bananas (Blended with a pinch of Salt)
  4. Prepare 1.5 tsp Baking Powder
  5. Take 1 tsp Vanilla Essence or Freshly Ground Cardamom Powder
  6. Get 3/4 Cup Fresh Milk
  7. Get 1/4 Cup Choco Chips (optional)
  8. Make ready 2 tbsps Butter
  9. Prepare as required Freshly grated coconut (For Garnishing)

Plant-based milk: I prefer using lite coconut milk, however, you could also use any other. · Banana Oat Flour Pancakes are made using oat flour instead of traditional all-purpose flour, for a gluten-free breakfast or brunch option with less carbs! Blueberry banana oat pancakes with just oat flour, mashed banana, one egg, a little butter or coconut oil, a little almond milk, baking soda, and. Oat pancakes with banana and honey. Healthy easy blender green pancakes made from spinach, coconut milk, banana and oats with blueberries.

Steps to make Oats-Honey-Coconut-Banana Pancakes:
  1. Mix all the dry ingredients first, post sifting well
  2. Then, followed by rest all other ingredients- as aforementioned & give a nice mix
  3. Leave it to rest for about 15 mins, covering the mixing bowl
  4. Butter any non-stick frying pan
  5. Then, put one scoop of the prepared batter to it and fry each side- for a minute or so & then flip it to the other side- keeping the gas flame on low-medium
  6. Our absolutely delicious & delectable OATS-BANANA PANCAKES are ready to gooooo…

With oats providing protein and fiber, and coconut yogurt bringing in some healthy fats and flavor, these pancakes are filling, fluffy, and a breeze to make. Banana Oatmeal Pancakes are my new favorite weekend breakfast. They take just minutes to whip up, and are amazingly fluffy! Oats are a nutrient-rich grain, with more protein than most other cereal grains. These banana oat pancakes are a tried and true Fit Foodie favorite!

So that is going to wrap this up for this exceptional food oats-honey-coconut-banana pancakes recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!