Spicy Latin-Inspired Shrimp in Tomato Sauce
Spicy Latin-Inspired Shrimp in Tomato Sauce

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, spicy latin-inspired shrimp in tomato sauce. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Learn how to make Shrimp with spicy tomato sauce & see the Smartpoints value of this great recipe. This recipe is a spin on Fra Diavolo sauce, a traditional Italian sauce full of flavorful spice. Serve this one over pasta or rice to take advantage of all the juicy drippings.

Spicy Latin-Inspired Shrimp in Tomato Sauce is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Spicy Latin-Inspired Shrimp in Tomato Sauce is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have spicy latin-inspired shrimp in tomato sauce using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Latin-Inspired Shrimp in Tomato Sauce:
  1. Make ready 1 Tablespoon oil
  2. Get 1 Tablespoon butter
  3. Get 1/2 a mediun onion, minced
  4. Get 1/2 a bell pepper, minced (I prefer red/yellow/orange to green because they're sweeter, but green works in a pinch.)
  5. Make ready 4 cloves garlic, minced (about 2 Tablespoons)
  6. Take 1/4 cup chopped cilantro + more for garnish
  7. Get 1 packet Goya Sazón (Any kind - culantro, achiote, azafrán, etc. - will work fine in this dish.)
  8. Get 1/4-1/2 teaspoon cayenne pepper
  9. Prepare 1 cup tomato sauce
  10. Take 1/4 cup unsalted chicken stock or white wine
  11. Prepare 1-2 Tablespoons fresh lemon juice
  12. Take 1/4 teaspoon salt to start
  13. Get 1.5 pounds large to jumbo shrimp that have been peeled and deveined, lightly salted

Great recipe for Spicy Latin-Inspired Shrimp in Tomato Sauce. Mix tomatoes, tomato paste, water, sugar, basil, garlic powder, oregano, salt and red pepper in large saucepan. Bring to boil on medium-high heat. Pour tomato sauce over shrimp and pasta.

Instructions to make Spicy Latin-Inspired Shrimp in Tomato Sauce:
  1. In a large pan (at least 12") preheat the oil and butter on medium heat until all the butter is melted.
  2. Add onions, peppers, garlic, and cilantro, and sweat until onions are translucent.
  3. Stir in Goya packet and cayenne.
  4. Add tomato sauce, stock or wine, fresh lemon juice, and salt, stir to combine thoroughly, and bring to a gentle boil for a minute.
  5. Gently fold in shrimp and cook, covered, just until all shrimp are cooked through. If you need a little more salt, you can add it at this point. You'll know the shrimp are cooked through when they all just turn opaque, but don't cook too much longer after that or you'll lose that plump, juicy texture.
  6. Garnish with a little bit of chopped fresh cilantro and enjoy! :)

Serve immediately with shredded Parmesan cheese, if desired. Spicy shrimp is one of our favorite appetizers and I can't believe how I haven't shared it with you until today! Many beer-lovers in Turkey think that the best We enjoyed this shrimp stir fry dipping into that appetizing tomato sauce and it becomes a divine treat this way. Fill in your beer mug Stein with your. The best part about these Seared Shrimp with Spicy Tomato Sauce? they´re made with very simple ingredients.

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