Vegan koulourakia with apple purée
Vegan koulourakia with apple purée

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, vegan koulourakia with apple purée. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Vegan koulourakia with apple purée. Σαλάτα λάχανο με λιαστή ντομάτα και πέστο βινεγκρέτ. Δημοφιλέστερες Ειδήσεις Sintages Pareas. Great recipe for Vegan koulourakia with apple purée. Tasty, easy and fragrant koulourakia (cookies) for your coffee!

Vegan koulourakia with apple purée is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Vegan koulourakia with apple purée is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook vegan koulourakia with apple purée using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Vegan koulourakia with apple purée:
  1. Prepare 1 cup apple or pear purée (just put the fruit in a food processor until you have a pulp)
  2. Take 1 cup sugar
  3. Get 1 cup oil
  4. Get 4 tsp cinnamon
  5. Prepare 1/2 cup pistachios or walnuts
  6. Make ready 1 little salt
  7. Prepare 700 g self-rising flour

These sweet little Greek Easter cookies are super quick to bake, so much fun to make and highly addictive to eat! In large bowl of an electric mixer. Vegan.io looks great on mobile devices too! Viewing this page on an iPad?

Instructions to make Vegan koulourakia with apple purée:
  1. Beat the sugar together with the oil well.
  2. Add the rest of the ingredients, except the self-rising flour and beat until fluffy.
  3. Add the salt to the self-rising flour and then add it little by little to the rest of the ingredients, kneading to a soft dough that doesn't stick to your hands.
  4. Form your koulourakia to various shapes and bake in a preheated oven at 200°C for about half an hour.

Rotate the screen to switch to kitchen mode. Vegan Rice Pudding with Apple Purée. Have you ever noticed how certain foods can bring back so many memories? This is one of the many reasons I love cooking so much. Koulourakia are a crispy, orange-scented Greek Easter Cookies that are the perfect treat with coffee or hot chocolate.

So that is going to wrap this up for this exceptional food vegan koulourakia with apple purée recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!