Lemon Kale Pasta
Lemon Kale Pasta

Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, lemon kale pasta. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Lemon Kale Pasta is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Lemon Kale Pasta is something that I have loved my entire life. They’re nice and they look fantastic.

This Lemon Garlic Pasta is a quick and easy pasta recipe, perfect for busy weeknights. How to Make Lemon Garlic Pasta with Kale. Start by roasting the pinenuts, they need to be golden brown.

To begin with this recipe, we have to prepare a few components. You can cook lemon kale pasta using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Lemon Kale Pasta:
  1. Take 1 bunch Kale
  2. Take 1 jar Alfredo Sauce
  3. Get 1 can Corn
  4. Prepare 2 Lemons
  5. Prepare 2 pinch Lemon Pepper
  6. Take 1 box Pasta

Lemon juice and zest really liven up the sauce. Sauteed fennel, kale, and garlic combined with fresh pasta and tossed with lemon juice and red Have I ever told you guys just how much I love pasta? Actually, love isn't a strong enough word to. Pasta with goat cheese, lemon, and kale.

Steps to make Lemon Kale Pasta:
  1. Make pasta as directed by the box
  2. Sauté the corn in butter or olive oil over medium high heat until it browns slightly
  3. Wash kale. Chop or rip the leaves roughly, removing the stems.
  4. Add the jar of Alfredo sauce to the corn in the frying pan. Once warmed, slowly add in the kale until the whole mixture is warmed and the kale is tender.
  5. Squeeze lemon juice over the sauce/kale/corn mixture. Add lemon pepper to taste.
  6. Mix, serve, and enjoy!

This dish was tangy and tasty! If you like the taste of lemon then this is one you gotta try. Before we dive into this Lemon Kale One Pot Pasta…I'm gonna tell you a story. Not gonna lie, I still give that water to pasta ratio major side eye. But I'm what you call an al dente freakazoid.

So that’s going to wrap this up with this special food lemon kale pasta recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!