Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, shrimp lettuce tacos. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
These shrimp taco lettuce wraps are a great, low-carb gluten-free alternative to traditional shrimp tacos. They're quick and easy to make when you're in a pinch, too! Lettuce wraps filled with tender spicy shrimp, avocado & tomato salsa and topped with a spicy jalapeno cilantro sauce.
Shrimp Lettuce Tacos is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Shrimp Lettuce Tacos is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have shrimp lettuce tacos using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Shrimp Lettuce Tacos:
- Get 1 lb. Peeled Gumbo Shrimp
- Prepare 2 tsp. Minced Garlic
- Get 3 TBSP. Extra Virgin Olive Oil
- Get 2 tsp. Parsley
- Prepare 2 TBSP. Ground Fresh Chili Paste
- Make ready Juice Of 1 Lemon
- Make ready Pinch Of Sea Salt
- Prepare Pinch Of Black Pepper
- Get Corn (Topping)
- Make ready Mozzarella Cheese (Topping)
- Get Romaine Lettuce (For Serving)
Kick them up a notch with homemade flour tortillas too, if you'd like! These shrimp lettuce wraps are a great twist on keto shrimp tacos. Other Sauces for Shrimp Tacos: The Garlic Cilantro Lime Sauce is THE BEST here. These shrimp tacos are fast, easy, and give me something to look forward to at the end of the day.
Instructions to make Shrimp Lettuce Tacos:
- In a large bowl, stir together shrimp, parsley, lemon juice, chili paste, garlic, and 2 tablespoons oil and season with salt and pepper. Toss until combined, then let marinate in the fridge 10 minutes.
- In a large skillet over medium heat, heat remaining tablespoon oil. Add shrimp and marinade cook until pink, 2-3 minutes per side.
- Assemble wraps: Add shrimp to lettuce, drizzle with sour cream, and garnish with corn and mozzarella!
To make shrimp tacos, try to buy large shrimp from the store. I think one of the keys to this. Perfect seasoned pan seared shrimp layered in warmed tortillas and topped with crunchy cabbage, creamy avocado and rich Cilantro Lime Crema! These easy shrimp tacos are a quick and simple taco recipe that's perfect when you don't have Shrimp and tacos just go so well together. All nestled in a warm tortilla with tons of sour cream.
So that’s going to wrap it up with this exceptional food shrimp lettuce tacos recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
