Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, spicy butter garlic shrimp (keto friendly). One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Spicy butter garlic shrimp (keto friendly) is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Spicy butter garlic shrimp (keto friendly) is something that I have loved my entire life. They are fine and they look wonderful.
Garlic butter shrimp is one of those keto shrimp recipes that you'll make again and again - so easy and packed with garlic, butter, and lemon. Squeeze in a bit of lemon and add a dash of red pepper. The amount called for won't really give you a spicy garlic shrimp, but it does give it just a little kick.
To get started with this recipe, we must first prepare a few components. You can have spicy butter garlic shrimp (keto friendly) using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Spicy butter garlic shrimp (keto friendly):
- Make ready 2 lbs large shrimp
- Get 4 tbsp butter
- Prepare 2 tbsp olive oil
- Make ready 1 tbsp Italian seasoning
- Prepare 1 tbsp siracha
- Prepare 1/4 cup vegetable stock
- Take 2 tbsp onion powder
- Make ready 5 garlic cloves, minced
- Make ready Salt
- Take 1/2 lemon
- Prepare Pepper
- Get Stalk asparagus
- Make ready Red pepper flakes (if desired)
I used tri-tip for this recipe and you. Get your heat on with this piquant keto salad that will surely awaken your senses and tease those hungry taste buds! Hot shrimp with smooth avocado and crunchy cucumber, combined with a delicious ginger and garlic Butter-baked fish with Brussels sprouts and mushrooms. Lemon, garlic, and shrimp are a failproof combination.
Steps to make Spicy butter garlic shrimp (keto friendly):
- Cook 2 tbsp of olive oil and 2 tbsp of butter in pan add asparagus. Cook in pan about 6 minutes add salt and pepper as desired. Set aside once done cooking.
- Add remaining butter to pan. Add shrimp. Cook on both sides for about 2 minutes then and garlic and seasoning (Italian seasoning, onion powder salt and pepper). Cook another minute.
- Add vegetable stock and siracha to create a stock and let simmer for about a minute. Then add the asparagus back in to warm back up. Then add the lemon juice. Enjoy!
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So that is going to wrap this up for this special food spicy butter garlic shrimp (keto friendly) recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
